Food Service Supervisor

Salary $20.00 - $22/hour(To be negotiated)

Vacancy 1

Languages: English

Employment Groups: Visible minorities, Indigenous people, Newcomers to Canada

Terms of employment: Permanent employment, Full time 40 hours/week.

Start Date: As soon as possible

Education: Secondary (high) school graduation certificate

Certificate: Food Safe and Serving It RIght

Experience: 1-2 years

Work site environment: Odor's, Hot

Work setting: Restaurant

Employment Conditions: Day, Evening, Shift, Weekend

Tasks:
Supervise and co-ordinate activities of staff who prepare and portion food
Train staff in job duties, sanitation and safety procedures
Estimate and order ingredients and supplies
Ensure food service and quality control
Address customers' complaints or concerns
Maintain records of stock, repairs, sales and wastage
Prepare and submit reports
Establish work schedules

Supervision: 1 to 2 people, Cook (general), Food and beverage servers, Kitchen and food service helpers

Basic security clearance

Work conditions and physical capabilities:
Fast-paced environment
Work under pressure
Standing for extended periods
Bending, crouching, kneeling

Personal Suitability:
Client focus
Efficient interpersonal skills
Excellent oral communication
Flexibility
Team player