A & W Restaurant
1320 14 St. SW Calgary, AB T3C 1C5
Job Duties/Tasks:
Clean and sanitize items such as dishwasher mats, carts and waste disposal units
Clear and clean tables, trays and chairs
Load buspans and trays
Replenish condiments and other supplies at tables and serving areas
Keep records of the quantities of food used
Package take-out food
Portion and wrap foods
Prepare, heat and finish simple food items
Serve customers at counters or buffet tables
Stock refrigerators and salad bars
Take customers' orders
Use manual and electrical appliances to clean, peel, slice and trim foodstuffs
Clean and sanitize kitchen including work surfaces, cupboards, storage areas, appliances and equipment
Handle and store cleaning products
Receive, unpack and store supplies in refrigerators, freezers, cupboards and other storage areas
Remove kitchen garbage and trash
Sweep, mop, wash and polish floors
Wash, peel and cut vegetables and fruit
Work Conditions and Physical Capabilities:
Fast-paced environment
Handling heavy loads
Physically demanding
Repetitive tasks
Standing for extended periods
Work under pressure
Personal Suitability: Client focus, Efficient interpersonal skills, Reliability, Team Player
Work Setting: Fast-food 24/7 Restaurant
Terms of Employment: Full-time, Permanent employment
Employment Conditions: Early morning, Morning, Day, Evening, Night, Weekend, Shift, Flexible Hours
Weight handling: Up to 23 kg (50 lbs)
Language of work: English
Wage: $15.00/hour
Hours: 30-44 hours/week
Benefits: Free Uniform; Free meals during shift; Gratuities
Location of work: 1320 14 St. SW Calgary, AB T3C 1C5
SKILL REQUIREMENTS:
Education: Some secondary (high) school graduation certificate
Work Experience: Will Train
JOB CONTACT INFORMATION:
By Email: samitarana12@gmail.com
By mail or In-Person at the address: 1320 14 St. SW Calgary, AB T3C 1C5
By Fax: 403-244-3749
May 17, 2023
FEATURED
SPONSORED
Full time
Job Duties/Tasks:
Clean and sanitize items such as dishwasher mats, carts and waste disposal units
Clear and clean tables, trays and chairs
Load buspans and trays
Replenish condiments and other supplies at tables and serving areas
Keep records of the quantities of food used
Package take-out food
Portion and wrap foods
Prepare, heat and finish simple food items
Serve customers at counters or buffet tables
Stock refrigerators and salad bars
Take customers' orders
Use manual and electrical appliances to clean, peel, slice and trim foodstuffs
Clean and sanitize kitchen including work surfaces, cupboards, storage areas, appliances and equipment
Handle and store cleaning products
Receive, unpack and store supplies in refrigerators, freezers, cupboards and other storage areas
Remove kitchen garbage and trash
Sweep, mop, wash and polish floors
Wash, peel and cut vegetables and fruit
Work Conditions and Physical Capabilities:
Fast-paced environment
Handling heavy loads
Physically demanding
Repetitive tasks
Standing for extended periods
Work under pressure
Personal Suitability: Client focus, Efficient interpersonal skills, Reliability, Team Player
Work Setting: Fast-food 24/7 Restaurant
Terms of Employment: Full-time, Permanent employment
Employment Conditions: Early morning, Morning, Day, Evening, Night, Weekend, Shift, Flexible Hours
Weight handling: Up to 23 kg (50 lbs)
Language of work: English
Wage: $15.00/hour
Hours: 30-44 hours/week
Benefits: Free Uniform; Free meals during shift; Gratuities
Location of work: 1320 14 St. SW Calgary, AB T3C 1C5
SKILL REQUIREMENTS:
Education: Some secondary (high) school graduation certificate
Work Experience: Will Train
JOB CONTACT INFORMATION:
By Email: samitarana12@gmail.com
By mail or In-Person at the address: 1320 14 St. SW Calgary, AB T3C 1C5
By Fax: 403-244-3749
OPA! of Greece
712 Bow Valley Trail suite 101, Canmore, AB T1W 2H4
Job Duties:
Bring clean dishes, flatware and other items to serving areas and set tables;
Clean and sanitize items such as dishwasher mats, carts and waste disposal units;
Clear and clean tables, trays and chairs;
Replenish condiments and other supplies at tables and serving areas;
Package take-out food;
Portion and wrap foods;
Prepare, heat and finish simple food items;
Use manual and electrical appliances to clean, peel, slice and trim foodstuffs;
Clean and sanitize kitchen including work surfaces, cupboards, storage areas, appliances and equipment;
Handle and store cleaning products;
Receive, unpack and store supplies in refrigerators, freezers, cupboards and other storage areas;
Remove kitchen garbage and trash;
Sweep, mop, wash and polish floors;
Wash, peel and cut vegetables and fruit.
Work conditions and physical capabilities: Fast-paced environment; Handling heavy loads; Physically demanding; Repetitive tasks; Standing for extended periods; Work under pressure.
Personal suitability: Client focus; Efficient interpersonal skills; Reliability; Team player.
Weight handling: Up to 9 kg (20 lbs)
Terms of Employment: Permanent employment; Full-time
Language of work: English
Wage: $15.50 per hour
Hours: 30 to 44 hours per week
Benefit Package: Gratuities; 4% Vacation Pay
Location of work: 712 Bow Valley Trail suite 101, Canmore, AB T1W 2H4
Skills Requirements
Education: Some secondary school education is usually required.
Work Experience: On-the-job training is provided.
OTHER INFORMATION
JOB CONTACT INFORMATION
Email Address: opa.canmore@outlook.com
q
May 10, 2023
FEATURED
SPONSORED
Full time
Job Duties:
Bring clean dishes, flatware and other items to serving areas and set tables;
Clean and sanitize items such as dishwasher mats, carts and waste disposal units;
Clear and clean tables, trays and chairs;
Replenish condiments and other supplies at tables and serving areas;
Package take-out food;
Portion and wrap foods;
Prepare, heat and finish simple food items;
Use manual and electrical appliances to clean, peel, slice and trim foodstuffs;
Clean and sanitize kitchen including work surfaces, cupboards, storage areas, appliances and equipment;
Handle and store cleaning products;
Receive, unpack and store supplies in refrigerators, freezers, cupboards and other storage areas;
Remove kitchen garbage and trash;
Sweep, mop, wash and polish floors;
Wash, peel and cut vegetables and fruit.
Work conditions and physical capabilities: Fast-paced environment; Handling heavy loads; Physically demanding; Repetitive tasks; Standing for extended periods; Work under pressure.
Personal suitability: Client focus; Efficient interpersonal skills; Reliability; Team player.
Weight handling: Up to 9 kg (20 lbs)
Terms of Employment: Permanent employment; Full-time
Language of work: English
Wage: $15.50 per hour
Hours: 30 to 44 hours per week
Benefit Package: Gratuities; 4% Vacation Pay
Location of work: 712 Bow Valley Trail suite 101, Canmore, AB T1W 2H4
Skills Requirements
Education: Some secondary school education is usually required.
Work Experience: On-the-job training is provided.
OTHER INFORMATION
JOB CONTACT INFORMATION
Email Address: opa.canmore@outlook.com
q
OPA! of Greece
712 Bow Valley Trail suite 101, Canmore, AB T1W 2H4
Job Duties:
Establish methods to meet work schedules;
Supervise and co-ordinate activities of staff who prepare and portion food;
Train staff in job duties, sanitation and safety procedures;
Estimate and order ingredients and supplies;
Ensure food service and quality control;
Address customers' complaints or concerns;
Maintain records of stock, repairs, sales and wastage;
Prepare food order summaries for chef;
Establish work schedules.
Work conditions and physical capabilities: Fast-paced environment; Work under pressure; Tight deadlines; Combination of sitting, standing, walking; Standing for extended periods; Bending, crouching, kneeling; Walking; Physically demanding.
Personal suitability: Client focus; Efficient interpersonal skills; Excellent oral communication; Flexibility; Team player.
Supervision: 3-4 people
Terms of Employment: Permanent employment; Full-time
Language of work: English
Wage: $19.00 per hour
Hours: 30 to 44 hours per week
Benefit Package: Gratuities; 4% Vacation Pay
Location of work: 712 Bow Valley Trail suite 101, Canmore, AB T1W 2H4
Skills Requirements
Education: Completion of secondary school is usually required.
Work Experience: Completion of a community college program in food service administration, hotel and restaurant management or related discipline or several years of experience in food preparation or service are required.
OTHER INFORMATION
JOB CONTACT INFORMATION
Email Address: opa.canmore@outlook.com
May 10, 2023
FEATURED
SPONSORED
Full time
Job Duties:
Establish methods to meet work schedules;
Supervise and co-ordinate activities of staff who prepare and portion food;
Train staff in job duties, sanitation and safety procedures;
Estimate and order ingredients and supplies;
Ensure food service and quality control;
Address customers' complaints or concerns;
Maintain records of stock, repairs, sales and wastage;
Prepare food order summaries for chef;
Establish work schedules.
Work conditions and physical capabilities: Fast-paced environment; Work under pressure; Tight deadlines; Combination of sitting, standing, walking; Standing for extended periods; Bending, crouching, kneeling; Walking; Physically demanding.
Personal suitability: Client focus; Efficient interpersonal skills; Excellent oral communication; Flexibility; Team player.
Supervision: 3-4 people
Terms of Employment: Permanent employment; Full-time
Language of work: English
Wage: $19.00 per hour
Hours: 30 to 44 hours per week
Benefit Package: Gratuities; 4% Vacation Pay
Location of work: 712 Bow Valley Trail suite 101, Canmore, AB T1W 2H4
Skills Requirements
Education: Completion of secondary school is usually required.
Work Experience: Completion of a community college program in food service administration, hotel and restaurant management or related discipline or several years of experience in food preparation or service are required.
OTHER INFORMATION
JOB CONTACT INFORMATION
Email Address: opa.canmore@outlook.com
Job Duties:
Bring clean dishes, flatware and other items to serving areas and set tables
Clean and sanitize items such as dishwasher mats, carts and waste disposal units
Clear and clean tables, trays and chairs
Replenish condiments and other supplies at tables and serving areas
Keep records of the quantities of food used
Package take-out food
Portion and wrap foods
Prepare, heat and finish simple food items
Stock refrigerators and salad bars
Use manual and electrical appliances to clean, peel, slice and trim foodstuffs
Clean and sanitize kitchen including work surfaces, cupboards, storage areas, appliances and equipment
Handle and store cleaning products
Receive, unpack and store supplies in refrigerators, freezers, cupboards and other storage areas
Remove kitchen garbage and trash
Sweep, mop, wash and polish floors
Wash, peel and cut vegetables and fruit
Additional Information:
Work conditions and physical capabilities: Fast-paced environment; Handling heavy loads; Physically demanding; Repetitive tasks; Standing for extended periods; Work under pressure.
Terms of Employment: Permanent Employment; Full-time; Non-seasonal
Language of work: English
Wage: $15.00 per hour
Hours: 30 to 44 hours per week; Day, Evening, Flexible Hours, Morning, Night, Shift, Weekend
Benefits Package: Free meals during shift; Gratuities; Vacation Pay – 4% remuneration from the gross earnings paid in the previous year.
Location of work: 5444 Falsbridge Drive NE, Calgary, AB T3J 3E9
Skills Requirements
Education: Some secondary school education is usually required
Work Experience: On-the-job training is provided.
JOB CONTACT INFORMATION
Email Address: dq_mkn@hotmail.com
Mar 23, 2023
FEATURED
SPONSORED
Full time
Job Duties:
Bring clean dishes, flatware and other items to serving areas and set tables
Clean and sanitize items such as dishwasher mats, carts and waste disposal units
Clear and clean tables, trays and chairs
Replenish condiments and other supplies at tables and serving areas
Keep records of the quantities of food used
Package take-out food
Portion and wrap foods
Prepare, heat and finish simple food items
Stock refrigerators and salad bars
Use manual and electrical appliances to clean, peel, slice and trim foodstuffs
Clean and sanitize kitchen including work surfaces, cupboards, storage areas, appliances and equipment
Handle and store cleaning products
Receive, unpack and store supplies in refrigerators, freezers, cupboards and other storage areas
Remove kitchen garbage and trash
Sweep, mop, wash and polish floors
Wash, peel and cut vegetables and fruit
Additional Information:
Work conditions and physical capabilities: Fast-paced environment; Handling heavy loads; Physically demanding; Repetitive tasks; Standing for extended periods; Work under pressure.
Terms of Employment: Permanent Employment; Full-time; Non-seasonal
Language of work: English
Wage: $15.00 per hour
Hours: 30 to 44 hours per week; Day, Evening, Flexible Hours, Morning, Night, Shift, Weekend
Benefits Package: Free meals during shift; Gratuities; Vacation Pay – 4% remuneration from the gross earnings paid in the previous year.
Location of work: 5444 Falsbridge Drive NE, Calgary, AB T3J 3E9
Skills Requirements
Education: Some secondary school education is usually required
Work Experience: On-the-job training is provided.
JOB CONTACT INFORMATION
Email Address: dq_mkn@hotmail.com
3287893 Nova Scotia Limited o/a SUSHI JET ASIAN CUISINE
1577 South Park Street, Halifax, NS, Canada
Salary: $15.00 to $16.00 hourly (To be negotiated)
Terms of Employment: Permanent employment, Full time 35 to 40 hours per week
Start date: as soon as possible
Number of Positions: 2
Languages: English
Education: Secondary (high) school graduation certificate
Experience: 7 months to less than 1 year
Duties and Responsibilities:
Establish methods to meet work schedules
Supervise and co-ordinate activities of staff who prepare and portion food
Train staff in job duties, sanitation and safety procedures
Estimate and order ingredients and supplies
Ensure food service and quality control
Address customers' complaints or concerns
Maintain records of stock, repairs, sales and wastage
Prepare and submit reports
Prepare food order summaries for chef
Must have knowledge of the establishment's culinary genres
Supervise and check assembly of trays
Supervise and check delivery of food trolleys
Establish work schedules
Work conditions and physical capabilities :
Team player , Work under pressure
How to apply:
By email
sushijet168@gmail.com
Feb 28, 2023
FEATURED
SPONSORED
Full time
Salary: $15.00 to $16.00 hourly (To be negotiated)
Terms of Employment: Permanent employment, Full time 35 to 40 hours per week
Start date: as soon as possible
Number of Positions: 2
Languages: English
Education: Secondary (high) school graduation certificate
Experience: 7 months to less than 1 year
Duties and Responsibilities:
Establish methods to meet work schedules
Supervise and co-ordinate activities of staff who prepare and portion food
Train staff in job duties, sanitation and safety procedures
Estimate and order ingredients and supplies
Ensure food service and quality control
Address customers' complaints or concerns
Maintain records of stock, repairs, sales and wastage
Prepare and submit reports
Prepare food order summaries for chef
Must have knowledge of the establishment's culinary genres
Supervise and check assembly of trays
Supervise and check delivery of food trolleys
Establish work schedules
Work conditions and physical capabilities :
Team player , Work under pressure
How to apply:
By email
sushijet168@gmail.com
Nick's Family Restaurant
5108 A - 47 Avenue, Vermilion, AB T9X 1J6
Job Duties/Tasks:
Establish methods to meet work schedules,
Supervise and co-ordinate activities of staff who prepare and portion food,
Train staff in job duties, sanitation and safety procedures,
Estimate and order ingredients and supplies,
Hire food service staff,
Ensure food service and quality control,
Prepare budget and cost estimates,
Address customers' complaints or concerns,
Maintain records of stock, repairs, sales and wastage,
Supervise and check assembly of trays,
Establish work schedules
Personal suitability: Client focus, Efficient interpersonal skills, Excellent oral communication, Flexibility, Team player
Work conditions and physical capabilities: Fast-paced environment, Work under pressure, Tight deadlines, Standing for extended periods, Walking, Physically demanding
Terms of Employment: Permanent employment, Full time
Language of work: English
Wage: $17.00 per hour
Hours: 30 to 40 hours per week
Benefit Package: Free meals during shift, Gratuities
Location of work: 5108 A - 47 Avenue, Vermilion, AB T9X 1J6
Skills Requirements
Education: Completion of secondary school is usually required.
Work Experience: Completion of a community college program in food service administration, hotel and restaurant management or related discipline or several years of experience in food preparation or service are required.
JOB CONTACT INFORMATION
By Email Address: nicksvermillion@gmail.com
By Fax: 780-853-5365
By mail at the address: 5108 A - 47 Avenue, Vermilion, AB T9X 1J6
Jan 03, 2023
FEATURED
SPONSORED
Full time
Job Duties/Tasks:
Establish methods to meet work schedules,
Supervise and co-ordinate activities of staff who prepare and portion food,
Train staff in job duties, sanitation and safety procedures,
Estimate and order ingredients and supplies,
Hire food service staff,
Ensure food service and quality control,
Prepare budget and cost estimates,
Address customers' complaints or concerns,
Maintain records of stock, repairs, sales and wastage,
Supervise and check assembly of trays,
Establish work schedules
Personal suitability: Client focus, Efficient interpersonal skills, Excellent oral communication, Flexibility, Team player
Work conditions and physical capabilities: Fast-paced environment, Work under pressure, Tight deadlines, Standing for extended periods, Walking, Physically demanding
Terms of Employment: Permanent employment, Full time
Language of work: English
Wage: $17.00 per hour
Hours: 30 to 40 hours per week
Benefit Package: Free meals during shift, Gratuities
Location of work: 5108 A - 47 Avenue, Vermilion, AB T9X 1J6
Skills Requirements
Education: Completion of secondary school is usually required.
Work Experience: Completion of a community college program in food service administration, hotel and restaurant management or related discipline or several years of experience in food preparation or service are required.
JOB CONTACT INFORMATION
By Email Address: nicksvermillion@gmail.com
By Fax: 780-853-5365
By mail at the address: 5108 A - 47 Avenue, Vermilion, AB T9X 1J6
A & W Restaurant
1320 14 St. SW Calgary, AB T3C 1C5
Job Duties/Tasks:
Clean and sanitize items such as dishwasher mats, carts and waste disposal units
Clear and clean tables, trays and chairs
Load buspans and trays
Replenish condiments and other supplies at tables and serving areas
Keep records of the quantities of food used
Package take-out food
Portion and wrap foods
Prepare, heat and finish simple food items
Serve customers at counters or buffet tables
Stock refrigerators and salad bars
Take customers' orders
Use manual and electrical appliances to clean, peel, slice and trim foodstuffs
Clean and sanitize kitchen including work surfaces, cupboards, storage areas, appliances and equipment
Handle and store cleaning products
Receive, unpack and store supplies in refrigerators, freezers, cupboards and other storage areas
Remove kitchen garbage and trash
Sweep, mop, wash and polish floors
Wash, peel and cut vegetables and fruit
Work Conditions and Physical Capabilities:
Fast-paced environment
Handling heavy loads
Physically demanding
Repetitive tasks
Standing for extended periods
Work under pressure
Personal Suitability: Client focus, Efficient interpersonal skills, Reliability, Team Player
Work Setting: Fast-food 24/7 Restaurant
Terms of Employment: Full-time, Permanent employment
Employment Conditions: Early morning, Morning, Day, Evening, Night, Weekend, Shift, Flexible Hours
Weight handling: Up to 23 kg (50 lbs)
Language of work: English
Wage: $15.00/hour
Hours: 30-44 hours/week
Benefits: Free Uniform; Free meals during shift; Gratuities
Location of work: 1320 14 St. SW Calgary, AB T3C 1C5
SKILL REQUIREMENTS:
Education: Some secondary (high) school graduation certificate
Work Experience: Will Train
JOB CONTACT INFORMATION:
By Email: samitarana12@gmail.com
By mail or In-Person at the address: 1320 14 St. SW Calgary, AB T3C 1C5
By Fax: 403-244-3749
Nov 29, 2022
FEATURED
SPONSORED
Full time
Job Duties/Tasks:
Clean and sanitize items such as dishwasher mats, carts and waste disposal units
Clear and clean tables, trays and chairs
Load buspans and trays
Replenish condiments and other supplies at tables and serving areas
Keep records of the quantities of food used
Package take-out food
Portion and wrap foods
Prepare, heat and finish simple food items
Serve customers at counters or buffet tables
Stock refrigerators and salad bars
Take customers' orders
Use manual and electrical appliances to clean, peel, slice and trim foodstuffs
Clean and sanitize kitchen including work surfaces, cupboards, storage areas, appliances and equipment
Handle and store cleaning products
Receive, unpack and store supplies in refrigerators, freezers, cupboards and other storage areas
Remove kitchen garbage and trash
Sweep, mop, wash and polish floors
Wash, peel and cut vegetables and fruit
Work Conditions and Physical Capabilities:
Fast-paced environment
Handling heavy loads
Physically demanding
Repetitive tasks
Standing for extended periods
Work under pressure
Personal Suitability: Client focus, Efficient interpersonal skills, Reliability, Team Player
Work Setting: Fast-food 24/7 Restaurant
Terms of Employment: Full-time, Permanent employment
Employment Conditions: Early morning, Morning, Day, Evening, Night, Weekend, Shift, Flexible Hours
Weight handling: Up to 23 kg (50 lbs)
Language of work: English
Wage: $15.00/hour
Hours: 30-44 hours/week
Benefits: Free Uniform; Free meals during shift; Gratuities
Location of work: 1320 14 St. SW Calgary, AB T3C 1C5
SKILL REQUIREMENTS:
Education: Some secondary (high) school graduation certificate
Work Experience: Will Train
JOB CONTACT INFORMATION:
By Email: samitarana12@gmail.com
By mail or In-Person at the address: 1320 14 St. SW Calgary, AB T3C 1C5
By Fax: 403-244-3749
Job details
Location: Calgary, AB T2M 2Z6
Salary: $17.00 / hour
V acancies: 2 vacancies
Employment groups: Youth, Veterans of the Canadian Armed Forces, Visible minorities, Persons with disabilities, Indigenous people, Newcomers to Canada, Seniors
Terms of Employment: Permanent employment, Full time, 40 hours / week
Start Date: As soon as possible
Job requirements
Languages
English
Education
Secondary (high) school graduation certificate
Experience
1 year to less than 2 years
Work setting
Restaurant
Personal Suitability
Client focus, Dependability, Excellent oral communication, Flexibility, Initiative, Organized, Reliability, Team player
Tasks
Prepare and cook complete meals or individual dishes and foods, Prepare dishes for customers with food allergies or intolerances, Plan menus, determine size of food portions, estimate food requirements and costs, and monitor and order supplies, Inspect kitchens and food service areas, Train staff in preparation, cooking and handling of food, Order supplies and equipment, Supervise kitchen staff and helpers, Maintain inventory and records of food, supplies and equipment, Clean kitchen and work areas, Manage kitchen operations
Transportation/travel information
Public transportation is available
Work conditions and physical capabilities
Attention to detail, Fast-paced environment, Handling heavy loads, Overtime required, Physically demanding, Standing for extended periods, Work under pressure
Who can apply to this job?
The employer accepts applications from:
Canadian citizens and permanent residents of Canada.
Other candidates with or without a valid Canadian work permit.
How to apply
By email: gogikorean2018@gmail.com
By mail: 2320 4th St. NW, Calgary, AB T2M 2Z6
In person: 2320 4th St. NW, Calgary, AB T2M 2Z6 from 14:00 to 16:00
Nov 01, 2022
FEATURED
SPONSORED
Full time
Job details
Location: Calgary, AB T2M 2Z6
Salary: $17.00 / hour
V acancies: 2 vacancies
Employment groups: Youth, Veterans of the Canadian Armed Forces, Visible minorities, Persons with disabilities, Indigenous people, Newcomers to Canada, Seniors
Terms of Employment: Permanent employment, Full time, 40 hours / week
Start Date: As soon as possible
Job requirements
Languages
English
Education
Secondary (high) school graduation certificate
Experience
1 year to less than 2 years
Work setting
Restaurant
Personal Suitability
Client focus, Dependability, Excellent oral communication, Flexibility, Initiative, Organized, Reliability, Team player
Tasks
Prepare and cook complete meals or individual dishes and foods, Prepare dishes for customers with food allergies or intolerances, Plan menus, determine size of food portions, estimate food requirements and costs, and monitor and order supplies, Inspect kitchens and food service areas, Train staff in preparation, cooking and handling of food, Order supplies and equipment, Supervise kitchen staff and helpers, Maintain inventory and records of food, supplies and equipment, Clean kitchen and work areas, Manage kitchen operations
Transportation/travel information
Public transportation is available
Work conditions and physical capabilities
Attention to detail, Fast-paced environment, Handling heavy loads, Overtime required, Physically demanding, Standing for extended periods, Work under pressure
Who can apply to this job?
The employer accepts applications from:
Canadian citizens and permanent residents of Canada.
Other candidates with or without a valid Canadian work permit.
How to apply
By email: gogikorean2018@gmail.com
By mail: 2320 4th St. NW, Calgary, AB T2M 2Z6
In person: 2320 4th St. NW, Calgary, AB T2M 2Z6 from 14:00 to 16:00
CULTIVATING A BETTER WORLD
Food served fast doesn't have to be a typical fast food experience. Chipotle has always done things differently, both in and out of our restaurants. We're changing the face of fast food, starting conversations, and directly supporting efforts to shift the future of farming and food. We hope you'll join us as we continue to learn, evolve, and shape what comes next on our mission to make better food accessible to everyone.
THE OPPORTUNITY
At Chipotle, we've created a better place to eat and work. Many employees start just expecting a paycheck, but end up with a rewarding career. We provide exceptional training and a clear career path - over 80% of our managers were promoted from Crew. We prepare real food by hand every day in our restaurants. No freezers, microwaves or can openers to be found. We welcome experienced restaurant professionals and novices alike. We'll provide the training you need to feel confident working at any station - grill, cashier, prep, salsa and expo. We take pride in our exceptional customer service and it's up to each of our team members to create the friendly atmosphere that our customers expect and enjoy. So, whether you have experience as a dishwasher, cashier, server, host, bartender, cook, prep cook, FOH/BOH or no experience at all, we're always looking for passionate and enthusiastic people to join our team. At Chipotle, you'll join a team that's committed to Cultivating A Better World. If this sounds like something you'd like to be a part of, we'd love to meet you! See more details below and apply today.
WHAT'S IN IT FOR YOU
Tuition assistance (100% coverage for select degrees or up to $5,250/year)
Free food (yes, really FREE)
Medical, dental, and vision insurance
Paid time off
Holiday closures
Competitive compensation
Full and part-time opportunities
Opportunities for advancement (80% of managers started as Crew)
WHAT YOU'LL BRING TO THE TABLE
A friendly, enthusiastic attitude
Passion for helping and serving others (both customers and team members)
Desire to learn how to cook (a lot)
Be at least 16 years old
Ability to communicate in the primary language(s) of the work location
ABOUT CHIPOTLE Chipotle Mexican Grill, Inc. (NYSE: CMG) is cultivating a better world by serving responsibly sourced, classically-cooked, real food with wholesome ingredients without artificial colors, flavors or preservatives. Chipotle had over 2,750 restaurants as of December 31, 2020, in the United States, Canada, the United Kingdom, France and Germany and is the only restaurant company of its size that owns and operates all its restaurants. With nearly 88,000 employees passionate about providing a great guest experience, Chipotle is a longtime leader and innovator in the food industry. Chipotle is committed to making its food more accessible to everyone while continuing to be a brand with a demonstrated purpose as it leads the way in digital, technology and sustainable business practices. Steve Ells, founder, first opened Chipotle with a single restaurant in Denver, Colorado in 1993. For more information or to place an order online, visit WWW.CHIPOTLE.COM.
Primary Location: British Columbia - West Vancouver - 2909 - West Vancouver-(02909)
Work Location: 2909 - West Vancouver-(02909) Unit 879 Park Royal North West Vancouver V7T 1H9
Sep 19, 2022
FEATURED
SPONSORED
Part time
CULTIVATING A BETTER WORLD
Food served fast doesn't have to be a typical fast food experience. Chipotle has always done things differently, both in and out of our restaurants. We're changing the face of fast food, starting conversations, and directly supporting efforts to shift the future of farming and food. We hope you'll join us as we continue to learn, evolve, and shape what comes next on our mission to make better food accessible to everyone.
THE OPPORTUNITY
At Chipotle, we've created a better place to eat and work. Many employees start just expecting a paycheck, but end up with a rewarding career. We provide exceptional training and a clear career path - over 80% of our managers were promoted from Crew. We prepare real food by hand every day in our restaurants. No freezers, microwaves or can openers to be found. We welcome experienced restaurant professionals and novices alike. We'll provide the training you need to feel confident working at any station - grill, cashier, prep, salsa and expo. We take pride in our exceptional customer service and it's up to each of our team members to create the friendly atmosphere that our customers expect and enjoy. So, whether you have experience as a dishwasher, cashier, server, host, bartender, cook, prep cook, FOH/BOH or no experience at all, we're always looking for passionate and enthusiastic people to join our team. At Chipotle, you'll join a team that's committed to Cultivating A Better World. If this sounds like something you'd like to be a part of, we'd love to meet you! See more details below and apply today.
WHAT'S IN IT FOR YOU
Tuition assistance (100% coverage for select degrees or up to $5,250/year)
Free food (yes, really FREE)
Medical, dental, and vision insurance
Paid time off
Holiday closures
Competitive compensation
Full and part-time opportunities
Opportunities for advancement (80% of managers started as Crew)
WHAT YOU'LL BRING TO THE TABLE
A friendly, enthusiastic attitude
Passion for helping and serving others (both customers and team members)
Desire to learn how to cook (a lot)
Be at least 16 years old
Ability to communicate in the primary language(s) of the work location
ABOUT CHIPOTLE Chipotle Mexican Grill, Inc. (NYSE: CMG) is cultivating a better world by serving responsibly sourced, classically-cooked, real food with wholesome ingredients without artificial colors, flavors or preservatives. Chipotle had over 2,750 restaurants as of December 31, 2020, in the United States, Canada, the United Kingdom, France and Germany and is the only restaurant company of its size that owns and operates all its restaurants. With nearly 88,000 employees passionate about providing a great guest experience, Chipotle is a longtime leader and innovator in the food industry. Chipotle is committed to making its food more accessible to everyone while continuing to be a brand with a demonstrated purpose as it leads the way in digital, technology and sustainable business practices. Steve Ells, founder, first opened Chipotle with a single restaurant in Denver, Colorado in 1993. For more information or to place an order online, visit WWW.CHIPOTLE.COM.
Primary Location: British Columbia - West Vancouver - 2909 - West Vancouver-(02909)
Work Location: 2909 - West Vancouver-(02909) Unit 879 Park Royal North West Vancouver V7T 1H9
Black Heart Café was born out of the desire to provide our small community with a new and fresh alternative that focuses on high quality coffee and beverage options with fresh, health conscious food in a casual and welcoming setting. We are looking for an individual who would like to follow us in this journey. You must love being part of a local community and be a highly skilled barista who is motivated working on a small and dynamic team. We are offering a full time barista position for those who want to cultivate their careers in coffee and who also understand the importance of quality and customer service. Experience in specialty coffee is essential for this role - you must understand how to dial in a grinder, steam milk and pour latte art. You must have a passion and interest in all things coffee! If you are a lover of coffee and a foodie with a health conscience, we are looking for you. We want to welcome someone who is knowledgeable in the artistry of coffee but has ability to put the customer experience at the front of every guest interaction.
Responsibilities and Duties
Common duties would include:
- dialling in the espresso machine, adjusting relevant equipment
- Steaming milk properly for a variety of drinks
- brewing coffee in different methods, drip, pour over, french press, cold brew
- Preparing tea and Tea Lattes
- Prep work for beverages and food related products
- Inventory checks and restocking
- Cleaning and maintaining equipment
- Cleaning tables and counters
- Washing dishes
- Sweeping and mopping
- Garbage and recycling maintenance
- Clean washrooms
Qualifications and Skills
- minimum of 1yr barista experience
- know how to use a manual espresso machine.
- know how to steam milk for different type of beverages.
- physically able to bend, reach, pull, lift, push according to cleaning needs.
- Available to work from a range of Monday - Sunday.
- Available to work from 6am - 6pm.
- Experience in food industry will be an asset.
Benefits
- Relocation costs covered
- Accommodation provided
- Competitive wage.
Job Types: Full-time, Contract, Permanent
Salary: $21.00-$30.00 per hour
Benefits:
Discounted or Free Food
Schedule:
10 hour shift
8 hour shift
Overtime
Supplemental pay types:
Overtime pay
Tips
Experience:
barista: 2 years (Preferred)
Sep 15, 2022
FEATURED
SPONSORED
Contractor
Black Heart Café was born out of the desire to provide our small community with a new and fresh alternative that focuses on high quality coffee and beverage options with fresh, health conscious food in a casual and welcoming setting. We are looking for an individual who would like to follow us in this journey. You must love being part of a local community and be a highly skilled barista who is motivated working on a small and dynamic team. We are offering a full time barista position for those who want to cultivate their careers in coffee and who also understand the importance of quality and customer service. Experience in specialty coffee is essential for this role - you must understand how to dial in a grinder, steam milk and pour latte art. You must have a passion and interest in all things coffee! If you are a lover of coffee and a foodie with a health conscience, we are looking for you. We want to welcome someone who is knowledgeable in the artistry of coffee but has ability to put the customer experience at the front of every guest interaction.
Responsibilities and Duties
Common duties would include:
- dialling in the espresso machine, adjusting relevant equipment
- Steaming milk properly for a variety of drinks
- brewing coffee in different methods, drip, pour over, french press, cold brew
- Preparing tea and Tea Lattes
- Prep work for beverages and food related products
- Inventory checks and restocking
- Cleaning and maintaining equipment
- Cleaning tables and counters
- Washing dishes
- Sweeping and mopping
- Garbage and recycling maintenance
- Clean washrooms
Qualifications and Skills
- minimum of 1yr barista experience
- know how to use a manual espresso machine.
- know how to steam milk for different type of beverages.
- physically able to bend, reach, pull, lift, push according to cleaning needs.
- Available to work from a range of Monday - Sunday.
- Available to work from 6am - 6pm.
- Experience in food industry will be an asset.
Benefits
- Relocation costs covered
- Accommodation provided
- Competitive wage.
Job Types: Full-time, Contract, Permanent
Salary: $21.00-$30.00 per hour
Benefits:
Discounted or Free Food
Schedule:
10 hour shift
8 hour shift
Overtime
Supplemental pay types:
Overtime pay
Tips
Experience:
barista: 2 years (Preferred)
We are looking to hire Door Personnel to manage capacity, check identification, ensure appropriate patron behavior. Part-time positions available Saturday nights.
$20 per hour, plus between $60 - $80 per night in tips.
Job Type: Part-time
Salary: $20.00 per hour
Schedule:
4 hour shift
Night shift
Sep 13, 2022
FEATURED
SPONSORED
Part time
We are looking to hire Door Personnel to manage capacity, check identification, ensure appropriate patron behavior. Part-time positions available Saturday nights.
$20 per hour, plus between $60 - $80 per night in tips.
Job Type: Part-time
Salary: $20.00 per hour
Schedule:
4 hour shift
Night shift
Job Duties/Tasks:
Clean and sanitize items such as dishwasher mats, carts and waste disposal units
Clear and clean tables, trays and chairs
Load buspans and trays
Replenish condiments and other supplies at tables and serving areas
Keep records of the quantities of food used
Package take-out food
Portion and wrap foods
Prepare, heat and finish simple food items
Serve customers at counters or buffet tables
Stock refrigerators and salad bars
Take customers' orders
Use manual and electrical appliances to clean, peel, slice and trim foodstuffs
Clean and sanitize kitchen including work surfaces, cupboards, storage areas, appliances and equipment
Handle and store cleaning products
Receive, unpack and store supplies in refrigerators, freezers, cupboards and other storage areas
Remove kitchen garbage and trash
Sweep, mop, wash and polish floors
Wash, peel and cut vegetables and fruit
Work Conditions and Physical Capabilities:
Fast-paced environment
Handling heavy loads
Physically demanding
Repetitive tasks
Standing for extended periods
Work under pressure
Personal Suitability: Client focus, Efficient interpersonal skills, Reliability, Team Player
Work Setting: Fast-food 24/7 Restaurant
Terms of Employment: Full-time, Permanent employment
Employment Conditions: Early morning, Morning, Day, Evening, Night, Weekend, Shift, Flexible Hours
Weight handling: Up to 23 kg (50 lbs)
Language of work: English
Wage: $15.00/hour
Hours: 30-44 hours/week
Benefits: Free Uniform; Free meals during shift; Gratuities
Location of work: 1320 14 St. SW Calgary, AB T3C 1C5
SKILL REQUIREMENTS:
Education: Some secondary (high) school graduation certificate
Work Experience: Will Train
JOB CONTACT INFORMATION:
By Email: samitarana12@gmail.com
By mail or In-Person at the address: 1320 14 St. SW Calgary, AB T3C 1C5
By Fax: 403-244-3749
Aug 17, 2022
FEATURED
SPONSORED
Full time
Job Duties/Tasks:
Clean and sanitize items such as dishwasher mats, carts and waste disposal units
Clear and clean tables, trays and chairs
Load buspans and trays
Replenish condiments and other supplies at tables and serving areas
Keep records of the quantities of food used
Package take-out food
Portion and wrap foods
Prepare, heat and finish simple food items
Serve customers at counters or buffet tables
Stock refrigerators and salad bars
Take customers' orders
Use manual and electrical appliances to clean, peel, slice and trim foodstuffs
Clean and sanitize kitchen including work surfaces, cupboards, storage areas, appliances and equipment
Handle and store cleaning products
Receive, unpack and store supplies in refrigerators, freezers, cupboards and other storage areas
Remove kitchen garbage and trash
Sweep, mop, wash and polish floors
Wash, peel and cut vegetables and fruit
Work Conditions and Physical Capabilities:
Fast-paced environment
Handling heavy loads
Physically demanding
Repetitive tasks
Standing for extended periods
Work under pressure
Personal Suitability: Client focus, Efficient interpersonal skills, Reliability, Team Player
Work Setting: Fast-food 24/7 Restaurant
Terms of Employment: Full-time, Permanent employment
Employment Conditions: Early morning, Morning, Day, Evening, Night, Weekend, Shift, Flexible Hours
Weight handling: Up to 23 kg (50 lbs)
Language of work: English
Wage: $15.00/hour
Hours: 30-44 hours/week
Benefits: Free Uniform; Free meals during shift; Gratuities
Location of work: 1320 14 St. SW Calgary, AB T3C 1C5
SKILL REQUIREMENTS:
Education: Some secondary (high) school graduation certificate
Work Experience: Will Train
JOB CONTACT INFORMATION:
By Email: samitarana12@gmail.com
By mail or In-Person at the address: 1320 14 St. SW Calgary, AB T3C 1C5
By Fax: 403-244-3749
HIRING
All applicants are welcome (including youth, aboriginals, newcomers/new immigrants, capable seniors, citizens and permanent residents).
Company Operating Name: Town Pump Restaurant
Business Address: 6010 50th Avenue Box 805 Stettler AB
Position Title: Food Service Supervisor
# Of Vacancies: 1
Job Duties
Specific Skills:
Establish methods to meet work schedules
Supervise and co-ordinate activities of staff who prepare and portion food
Train staff in job duties, sanitation and safety procedures
Estimate and order ingredient and supplies
Ensure food service and quality control
Address customers’ complaints or concerns
Maintain records of stock, repairs, sales and wastage
Establish work schedules
Additional Skills:
Flexible
A team Player
Work in a Fast-paced environment
Combination of sitting, standing, walking
Standing for extended periods of time
Walking
Terms of Employment: Full Time
Language of work: English
Wage: 17.25 / hour
Hours: 30-40 h/week
Location of work: Restaurant
Skills Requirements
Education: Secondary (high) school graduation certificate or equivalent experience
Work Experience: 1 year to less than 2 years
OTHER INFORMATION
JOB CONTACT INFORMATION
Email Address: alexcalli1951@gmail.com
By mail at the address:
6010 50th Avenue Box 805
Settler, AB
T0C 2L0
Aug 16, 2022
FEATURED
SPONSORED
Full time
HIRING
All applicants are welcome (including youth, aboriginals, newcomers/new immigrants, capable seniors, citizens and permanent residents).
Company Operating Name: Town Pump Restaurant
Business Address: 6010 50th Avenue Box 805 Stettler AB
Position Title: Food Service Supervisor
# Of Vacancies: 1
Job Duties
Specific Skills:
Establish methods to meet work schedules
Supervise and co-ordinate activities of staff who prepare and portion food
Train staff in job duties, sanitation and safety procedures
Estimate and order ingredient and supplies
Ensure food service and quality control
Address customers’ complaints or concerns
Maintain records of stock, repairs, sales and wastage
Establish work schedules
Additional Skills:
Flexible
A team Player
Work in a Fast-paced environment
Combination of sitting, standing, walking
Standing for extended periods of time
Walking
Terms of Employment: Full Time
Language of work: English
Wage: 17.25 / hour
Hours: 30-40 h/week
Location of work: Restaurant
Skills Requirements
Education: Secondary (high) school graduation certificate or equivalent experience
Work Experience: 1 year to less than 2 years
OTHER INFORMATION
JOB CONTACT INFORMATION
Email Address: alexcalli1951@gmail.com
By mail at the address:
6010 50th Avenue Box 805
Settler, AB
T0C 2L0
HIRING
All applicants are welcome (including youth, aboriginals, newcomers/new immigrants, capable seniors, citizens and permanent residents).
Company Operating Name: Town Pump Restaurant
Business Address: 6010 50th Avenue Box 805 Settler, AB
Position Title: Cook
# Of Vacancies: 1
Job Duties
Specific Skills:
Prepare and cook complete meals or individual dishes and foods
Plan menus determine size of food portions, estimate food requirements and costs and monitor and order supplies
Inspect kitchens and food service areas
Train staff in preparation, cooking ad handling of food
Order supplies and equipment
Maintain inventory and record of food, supplies and equipment
Clean kitchen and work areas
Organize and manage buffets and banquets
Additional Skills:
Dependable
Flexible
Reliable
Attention to detail
Handling heavy loads
Physically demanding
Repetitive tasks
Standing for extended periods
Work under pressure
Terms of Employment: Full Time
Language of work: English
Wage: 16.00 / Hour
Hours: 30-40 hours / week
Location of work: Settler Alberta
Skills Requirements
Education: Secondary (high) School graduation certificate or equivalent experience
Work Experience: 2 years to less than 3 years
OTHER INFORMATION
JOB CONTACT INFORMATION
Email Address: alexclli1951@gmail.com
By mail at the address:
6010 50th Avenue Box 805
Settler, AB
T0C 2L0
Aug 16, 2022
FEATURED
SPONSORED
Full time
HIRING
All applicants are welcome (including youth, aboriginals, newcomers/new immigrants, capable seniors, citizens and permanent residents).
Company Operating Name: Town Pump Restaurant
Business Address: 6010 50th Avenue Box 805 Settler, AB
Position Title: Cook
# Of Vacancies: 1
Job Duties
Specific Skills:
Prepare and cook complete meals or individual dishes and foods
Plan menus determine size of food portions, estimate food requirements and costs and monitor and order supplies
Inspect kitchens and food service areas
Train staff in preparation, cooking ad handling of food
Order supplies and equipment
Maintain inventory and record of food, supplies and equipment
Clean kitchen and work areas
Organize and manage buffets and banquets
Additional Skills:
Dependable
Flexible
Reliable
Attention to detail
Handling heavy loads
Physically demanding
Repetitive tasks
Standing for extended periods
Work under pressure
Terms of Employment: Full Time
Language of work: English
Wage: 16.00 / Hour
Hours: 30-40 hours / week
Location of work: Settler Alberta
Skills Requirements
Education: Secondary (high) School graduation certificate or equivalent experience
Work Experience: 2 years to less than 3 years
OTHER INFORMATION
JOB CONTACT INFORMATION
Email Address: alexclli1951@gmail.com
By mail at the address:
6010 50th Avenue Box 805
Settler, AB
T0C 2L0
Job Duties/Tasks:
Prepare and cook complete meals or individual dishes and foods,
Prepare dishes for customers with food allergies or intolerances,
Plan menus, determine size of food portions, estimate food requirements and costs, and monitor and order supplies,
Inspect kitchens and food service areas,
Train staff in preparation, cooking and handling of food,
Order supplies and equipment,
Supervise kitchen staff and helpers,
Maintain inventory and records of food, supplies and equipment,
Clean kitchen and work areas,
Organize and manage buffets and banquets,
Manage kitchen operations
Additional Skills :
Personal suitability: Client focus, Dependability, Excellent oral communication, Flexibility, Initiative, Judgement, Organized, Reliability, Team player
Work conditions and physical capabilities: Attention to detail, Fast-paced environment, Handling heavy loads, Physically demanding, Repetitive tasks, Standing for extended periods, Work under pressure
Terms of Employment: Permanent employment, Full time
Language of work: English
Wage: $18.00 / hour
Hours: 30 - 40 hours / week
Employment conditions: Morning, Day, Evening, Shift, Weekend, Night, Flexible hours
Work setting: Restaurant, Bar
Benefit Package: Free meals during shift and free uniform; Gratuities; Vacation pay - 4% remuneration from the gross earnings
Location of work: 5449 Ladner Trunk Road, Delta, BC V4K 1W6
Skills Requirements:
Education: Secondary (high) school graduation certificate
Work Experience: There is a minimum experience expectancy of 1 year to less than 2 years of commercial cooking or Completion of college or other program in cooking
JOB CONTACT INFORMATION
By Email Address: nancy@thelandingpub.ca
By Mail: 5449 Ladner Trunk Road, Delta , BC V4K 1W6
Aug 02, 2022
FEATURED
SPONSORED
Full time
Job Duties/Tasks:
Prepare and cook complete meals or individual dishes and foods,
Prepare dishes for customers with food allergies or intolerances,
Plan menus, determine size of food portions, estimate food requirements and costs, and monitor and order supplies,
Inspect kitchens and food service areas,
Train staff in preparation, cooking and handling of food,
Order supplies and equipment,
Supervise kitchen staff and helpers,
Maintain inventory and records of food, supplies and equipment,
Clean kitchen and work areas,
Organize and manage buffets and banquets,
Manage kitchen operations
Additional Skills :
Personal suitability: Client focus, Dependability, Excellent oral communication, Flexibility, Initiative, Judgement, Organized, Reliability, Team player
Work conditions and physical capabilities: Attention to detail, Fast-paced environment, Handling heavy loads, Physically demanding, Repetitive tasks, Standing for extended periods, Work under pressure
Terms of Employment: Permanent employment, Full time
Language of work: English
Wage: $18.00 / hour
Hours: 30 - 40 hours / week
Employment conditions: Morning, Day, Evening, Shift, Weekend, Night, Flexible hours
Work setting: Restaurant, Bar
Benefit Package: Free meals during shift and free uniform; Gratuities; Vacation pay - 4% remuneration from the gross earnings
Location of work: 5449 Ladner Trunk Road, Delta, BC V4K 1W6
Skills Requirements:
Education: Secondary (high) school graduation certificate
Work Experience: There is a minimum experience expectancy of 1 year to less than 2 years of commercial cooking or Completion of college or other program in cooking
JOB CONTACT INFORMATION
By Email Address: nancy@thelandingpub.ca
By Mail: 5449 Ladner Trunk Road, Delta , BC V4K 1W6
Food Service Supervisor
Mahogany Sub Corp. o/a Subway
Job details
Location: Calgary, AB
Salary: $18.50/hourly for 30 hours per week
Vacancies: 4 vacancies
Employment groups: Students, Youth, Veterans of the Canadian Armed Forces, Visible minorities, Persons with disabilities, Indigenous people, Newcomers to Canada, Seniors, Apprentices
Terms of employment: Permanent, Full time
Start date: Starts as soon as possible
Employment conditions: Day, Evening, Weekend, Overtime
Job requirements
Languages: English
Education: Secondary (high) school graduation certificate
Experience: 1 year to less than 2 years
Work Setting: Fast food outlet or concession
Responsibilities
Tasks: Supervise and co-ordinate activities of staff who prepare and portion food; Maintain records of stock, repairs, sales and wastage; Establish work schedules; Estimate and order ingredients and supplies; Ensure food service and quality control; Prepare and submit reports; Address customers' complaints or concerns; Train staff in job duties, sanitation and safety procedures; Establish methods to meet work schedules; Prepare budget and cost estimates
Supervision: 5-10 people; Kitchen and food service helpers; Food service counter attendants and food preparers; Food and beverage servers
Additional Information
Work Conditions and Physical Capabilities: Fast-paced environment; Work under pressure; Tight deadlines; Combination of sitting, standing, walking; Standing for extended periods; Walking; Bending, crouching, kneeling;
Personal Suitability: Effective interpersonal skills; Flexibility; Team player; Excellent oral communication; Client focus
How to apply
By email: subway.mahogany@yahoo.com
By mail: #1470 Mahogany Place SE Calgary, AB T3M 2P8
In person: #1470 Mahogany Place SE Calgary, AB T3M 2P8 from 13:30 to 15:30
To include when submitting your application: Cover letter; References attesting experience
The employer accepts applications from: Canadian citizens and permanent residents of Canada; Other candidates with or without a valid Canadian work permit.
Mahogany Sub Corp. o/a Subway hires on the basis of merit and is committed to employment equity. All qualified persons are encouraged to apply including women, persons with disabilities, visible minorities, Aboriginal Peoples, New Immigrants, people of all sexual orientations and genders, and others who may contribute to the further diversification of the company. In accordance with Canadian Immigration requirements, Canadians and permanent residents will be given priority.
Jul 27, 2022
FEATURED
SPONSORED
Full time
Food Service Supervisor
Mahogany Sub Corp. o/a Subway
Job details
Location: Calgary, AB
Salary: $18.50/hourly for 30 hours per week
Vacancies: 4 vacancies
Employment groups: Students, Youth, Veterans of the Canadian Armed Forces, Visible minorities, Persons with disabilities, Indigenous people, Newcomers to Canada, Seniors, Apprentices
Terms of employment: Permanent, Full time
Start date: Starts as soon as possible
Employment conditions: Day, Evening, Weekend, Overtime
Job requirements
Languages: English
Education: Secondary (high) school graduation certificate
Experience: 1 year to less than 2 years
Work Setting: Fast food outlet or concession
Responsibilities
Tasks: Supervise and co-ordinate activities of staff who prepare and portion food; Maintain records of stock, repairs, sales and wastage; Establish work schedules; Estimate and order ingredients and supplies; Ensure food service and quality control; Prepare and submit reports; Address customers' complaints or concerns; Train staff in job duties, sanitation and safety procedures; Establish methods to meet work schedules; Prepare budget and cost estimates
Supervision: 5-10 people; Kitchen and food service helpers; Food service counter attendants and food preparers; Food and beverage servers
Additional Information
Work Conditions and Physical Capabilities: Fast-paced environment; Work under pressure; Tight deadlines; Combination of sitting, standing, walking; Standing for extended periods; Walking; Bending, crouching, kneeling;
Personal Suitability: Effective interpersonal skills; Flexibility; Team player; Excellent oral communication; Client focus
How to apply
By email: subway.mahogany@yahoo.com
By mail: #1470 Mahogany Place SE Calgary, AB T3M 2P8
In person: #1470 Mahogany Place SE Calgary, AB T3M 2P8 from 13:30 to 15:30
To include when submitting your application: Cover letter; References attesting experience
The employer accepts applications from: Canadian citizens and permanent residents of Canada; Other candidates with or without a valid Canadian work permit.
Mahogany Sub Corp. o/a Subway hires on the basis of merit and is committed to employment equity. All qualified persons are encouraged to apply including women, persons with disabilities, visible minorities, Aboriginal Peoples, New Immigrants, people of all sexual orientations and genders, and others who may contribute to the further diversification of the company. In accordance with Canadian Immigration requirements, Canadians and permanent residents will be given priority.
Shiv Kishan Balaji Corporation
Fort Macleod, AB, Canada
Food Service Supervisor
Shiv Kishan Balaji Corporation o/a Subway
Job details
Location: Fort Macleod, AB
Salary: $16.10 / hour
Vacancies: 1 Vacancy
Employment groups: Youth, Veterans of the Canadian Armed Forces, Visible minorities, Persons with disabilities, Indigenous people, Newcomers to Canada, Seniors
Terms of employment: Permanent, Full time 40 hrs / week
Start date: As soon as possible
Employment conditions: Day, Evening, Night, Weekend, Shift, Overtime, Early Morning, Morning
Job requirements
Languages: English
Education: Secondary (high) school graduation certificate
Experience: 1 year to less than 2 years
Work Setting: Fast food outlet or concession; On-site customer service
Responsibilities
Tasks: Supervise and co-ordinate activities of staff who prepare and portion food; Estimate and order ingredients and supplies; Ensure food service and quality control; Maintain records of stock, repairs, sales and wastage; Prepare and submit reports; Establish methods to meet work schedules; Train staff in job duties, sanitation and safety procedures; Prepare budget and cost estimates, Address customers' complaints or concerns
Supervision: 5-10 people; Food and beverage servers; Food service counter attendants and food preparers; Kitchen and food service helpers
Additional Information
Work Conditions and Physical Capabilities: Fast-paced environment; Work under pressure; Tight deadlines; Combination of sitting, standing, walking; Standing for extended periods; Bending, crouching, kneeling; Walking; Physically demanding
Personal Suitability: Flexibility; Excellent oral communication; Client focus; Team player; Effective interpersonal skills
Only apply to this job if you are a Canadian citizen or a permanent resident of Canada OR you have a valid Canadian work permit. If you are not authorized to work in Canada, do not apply. The employer will not respond to your application.
How to apply
By email: subway.19thfortmacleod@gmail.com
By mail: 20 19th Street Fort Macleod, AB T0L 0Z0
Include in your application: Cover letter; References attesting experience; Letter of recommendation
Shiv Kishan Balaji Corporation o/a Subway hires on the basis of merit and is committed to employment equity. All qualified persons are encouraged to apply including women, persons with disabilities, visible minorities, Aboriginal Peoples, New Immigrants, people of all sexual orientations and genders, and others who may contribute to the further diversification of the company. In accordance with Canadian Immigration requirements, Canadians and permanent residents will be given priority.
Jul 19, 2022
FEATURED
SPONSORED
Full time
Food Service Supervisor
Shiv Kishan Balaji Corporation o/a Subway
Job details
Location: Fort Macleod, AB
Salary: $16.10 / hour
Vacancies: 1 Vacancy
Employment groups: Youth, Veterans of the Canadian Armed Forces, Visible minorities, Persons with disabilities, Indigenous people, Newcomers to Canada, Seniors
Terms of employment: Permanent, Full time 40 hrs / week
Start date: As soon as possible
Employment conditions: Day, Evening, Night, Weekend, Shift, Overtime, Early Morning, Morning
Job requirements
Languages: English
Education: Secondary (high) school graduation certificate
Experience: 1 year to less than 2 years
Work Setting: Fast food outlet or concession; On-site customer service
Responsibilities
Tasks: Supervise and co-ordinate activities of staff who prepare and portion food; Estimate and order ingredients and supplies; Ensure food service and quality control; Maintain records of stock, repairs, sales and wastage; Prepare and submit reports; Establish methods to meet work schedules; Train staff in job duties, sanitation and safety procedures; Prepare budget and cost estimates, Address customers' complaints or concerns
Supervision: 5-10 people; Food and beverage servers; Food service counter attendants and food preparers; Kitchen and food service helpers
Additional Information
Work Conditions and Physical Capabilities: Fast-paced environment; Work under pressure; Tight deadlines; Combination of sitting, standing, walking; Standing for extended periods; Bending, crouching, kneeling; Walking; Physically demanding
Personal Suitability: Flexibility; Excellent oral communication; Client focus; Team player; Effective interpersonal skills
Only apply to this job if you are a Canadian citizen or a permanent resident of Canada OR you have a valid Canadian work permit. If you are not authorized to work in Canada, do not apply. The employer will not respond to your application.
How to apply
By email: subway.19thfortmacleod@gmail.com
By mail: 20 19th Street Fort Macleod, AB T0L 0Z0
Include in your application: Cover letter; References attesting experience; Letter of recommendation
Shiv Kishan Balaji Corporation o/a Subway hires on the basis of merit and is committed to employment equity. All qualified persons are encouraged to apply including women, persons with disabilities, visible minorities, Aboriginal Peoples, New Immigrants, people of all sexual orientations and genders, and others who may contribute to the further diversification of the company. In accordance with Canadian Immigration requirements, Canadians and permanent residents will be given priority.
Company Operating Name: A & W Restaurant
Business Address: 1320 14 St. SW Calgary, AB T2C 1C5
Position Title & # Of Vacancies: Food Counter Attendant (1 Vacancy)
Job Duties
Specific Skills: Take customers’ orders, clean, peel, slice and trim foodstuffs using manual and electric appliances, Use deep fryer, grill, oven, dispensers and other equipment to prepare fast food items such as sandwiches, hamburgers, fries, salads, ice cream dishes, milkshakes and other beverages, Portion, assemble, and wrap food or place it directly on plates for service to patrons, and package take-out food, Use equipment to prepare hot beverages such as coffee and tea specialties, serve customers at counters or buffet tables. Stock refrigerators and salad bars and keep records of the quantities of food used, May receive payment for food items purchased.
Work Conditions and Physical Capabilities: Fast-paced environment, Handling heavy loads, Standing for extended periods, Physically demanding, Attention to detail
Personal Suitability: Dependability, Initiative, Judgement, Flexibility, Reliability, Organized
Cook Categories: Food Counter Attendant
Work Setting: Restaurant
Terms of Employment: Full- time
Employment Conditions: Early morning, Morning, Day, Evening, Weekend, Flexible Hours
Language of work: English
Wage: $15.00/hour
Hours: 35-44 hours/week
Benefits: Free Uniform; Free meals during shift; Gratuities
Location of work: 1320 14 St. SW Calgary, AB T3C 1C5
Skills Requirements
Education: Some secondary (high) school graduation certificate; or equivalent experience
Work Experience: 1 year to less than 2 years of food counter attendant prefered
OTHER INFORMATION
JOB CONTACT INFORMATION
Email Address: samitarana12@gmail.com
By mail at the address: 1320 14 St. SW Calgary, AB T3C 1C5
By Fax: 403-244-3749
Jun 09, 2022
FEATURED
SPONSORED
Full time
Company Operating Name: A & W Restaurant
Business Address: 1320 14 St. SW Calgary, AB T2C 1C5
Position Title & # Of Vacancies: Food Counter Attendant (1 Vacancy)
Job Duties
Specific Skills: Take customers’ orders, clean, peel, slice and trim foodstuffs using manual and electric appliances, Use deep fryer, grill, oven, dispensers and other equipment to prepare fast food items such as sandwiches, hamburgers, fries, salads, ice cream dishes, milkshakes and other beverages, Portion, assemble, and wrap food or place it directly on plates for service to patrons, and package take-out food, Use equipment to prepare hot beverages such as coffee and tea specialties, serve customers at counters or buffet tables. Stock refrigerators and salad bars and keep records of the quantities of food used, May receive payment for food items purchased.
Work Conditions and Physical Capabilities: Fast-paced environment, Handling heavy loads, Standing for extended periods, Physically demanding, Attention to detail
Personal Suitability: Dependability, Initiative, Judgement, Flexibility, Reliability, Organized
Cook Categories: Food Counter Attendant
Work Setting: Restaurant
Terms of Employment: Full- time
Employment Conditions: Early morning, Morning, Day, Evening, Weekend, Flexible Hours
Language of work: English
Wage: $15.00/hour
Hours: 35-44 hours/week
Benefits: Free Uniform; Free meals during shift; Gratuities
Location of work: 1320 14 St. SW Calgary, AB T3C 1C5
Skills Requirements
Education: Some secondary (high) school graduation certificate; or equivalent experience
Work Experience: 1 year to less than 2 years of food counter attendant prefered
OTHER INFORMATION
JOB CONTACT INFORMATION
Email Address: samitarana12@gmail.com
By mail at the address: 1320 14 St. SW Calgary, AB T3C 1C5
By Fax: 403-244-3749
Job Duties/Taks:
Prepare and cook complete meals or individual dishes and foods,
Prepare dishes for customers with food allergies or intolerances,
Plan menus, determine size of food portions, estimate food requirements and costs, and monitor and order supplies,
Inspect kitchens and food service areas,
Train staff in preparation, cooking and handling of food,
Order supplies and equipment,
Maintain inventory and records of food, supplies and equipment,
Clean kitchen and work areas,
Manage kitchen operations
Work Conditions and Physical Capabilities: Attention to detail, Fast-paced environment, Handling heavy loads, Physically demanding, Repetitive tasks, Standing for extended periods, Work under pressure
Personal Suitability: Client focus, Dependability, Excellent oral communication, Flexibility, Initiative, Judgement, Organized, Reliability, Team player
Cook Categories: Cook (General)
Work Setting: Restaurant; Bistro; Various locations
Terms of Employment: Full-time; Permanent employment
Employment Conditions: Early morning, Morning, Day, Evening, Weekend, Flexible hours
Language of work: English
Wage: $16.00/hour
Hours: 30-44 hours/week
B enefits: Vacation Pay – 4% remuneration from the gross earnings; Disability Benefits, Medical Benefits, Dental Benefits, Life Insurance Benefits (After three (3) months of employment); 40% employee meal discount
Location of work: Various locations in Calgary, Alberta
Beltline Locations:
1301 10 Ave SW
Calgary, Alberta T3C 0J4
Canada
Inglewood Location:
1420 9 Ave SE
Calgary, Alberta T2G 0T5
Canada
Skills Requirements
Education: Secondary (high) school graduation certificate
Work Experience: 1 year to less than 2 years of commercial cooking experience; or Completion of a three-year apprenticeship program for cooks; or Completion of college of other program in cooking
JOB CONTACT INFORMATION
By Email: eat@monkibistro.ca
By mail at the address: Suite 101, 1301 10 Ave SW, Calgary AB T3C 0J4
Jun 02, 2022
FEATURED
SPONSORED
Full time
Job Duties/Taks:
Prepare and cook complete meals or individual dishes and foods,
Prepare dishes for customers with food allergies or intolerances,
Plan menus, determine size of food portions, estimate food requirements and costs, and monitor and order supplies,
Inspect kitchens and food service areas,
Train staff in preparation, cooking and handling of food,
Order supplies and equipment,
Maintain inventory and records of food, supplies and equipment,
Clean kitchen and work areas,
Manage kitchen operations
Work Conditions and Physical Capabilities: Attention to detail, Fast-paced environment, Handling heavy loads, Physically demanding, Repetitive tasks, Standing for extended periods, Work under pressure
Personal Suitability: Client focus, Dependability, Excellent oral communication, Flexibility, Initiative, Judgement, Organized, Reliability, Team player
Cook Categories: Cook (General)
Work Setting: Restaurant; Bistro; Various locations
Terms of Employment: Full-time; Permanent employment
Employment Conditions: Early morning, Morning, Day, Evening, Weekend, Flexible hours
Language of work: English
Wage: $16.00/hour
Hours: 30-44 hours/week
B enefits: Vacation Pay – 4% remuneration from the gross earnings; Disability Benefits, Medical Benefits, Dental Benefits, Life Insurance Benefits (After three (3) months of employment); 40% employee meal discount
Location of work: Various locations in Calgary, Alberta
Beltline Locations:
1301 10 Ave SW
Calgary, Alberta T3C 0J4
Canada
Inglewood Location:
1420 9 Ave SE
Calgary, Alberta T2G 0T5
Canada
Skills Requirements
Education: Secondary (high) school graduation certificate
Work Experience: 1 year to less than 2 years of commercial cooking experience; or Completion of a three-year apprenticeship program for cooks; or Completion of college of other program in cooking
JOB CONTACT INFORMATION
By Email: eat@monkibistro.ca
By mail at the address: Suite 101, 1301 10 Ave SW, Calgary AB T3C 0J4
Thai Express is looking for cashier/food counter attendant. Food service experience preferred. Please send your resume for review through this ad if you are interested.
address: 296 Shawville BLVD SE
Job Type: Part-time
Ability to commute/relocate:
Calgary, AB: reliably commute or plan to relocate before starting work (required)
May 06, 2022
FEATURED
SPONSORED
Part time
Thai Express is looking for cashier/food counter attendant. Food service experience preferred. Please send your resume for review through this ad if you are interested.
address: 296 Shawville BLVD SE
Job Type: Part-time
Ability to commute/relocate:
Calgary, AB: reliably commute or plan to relocate before starting work (required)
Come join our team at Sunridge Mall.
Looking to hire individuals that are quick to learn and energetic. If you know how to smile and serve people this is the right place for you.
We will provide training to suitable candidates.
Please send your resume and provide availability.
Job Types: Part-time, Casual
Salary: From $15.00 per hour
Schedule:
Day shift
Monday to Friday
Weekend availability
May 05, 2022
FEATURED
SPONSORED
Part time
Come join our team at Sunridge Mall.
Looking to hire individuals that are quick to learn and energetic. If you know how to smile and serve people this is the right place for you.
We will provide training to suitable candidates.
Please send your resume and provide availability.
Job Types: Part-time, Casual
Salary: From $15.00 per hour
Schedule:
Day shift
Monday to Friday
Weekend availability
We are looking for a motivated and friendly Barista to join our team!
Davie Blenz Coffee is currently hiring barista for the following locations Blenz Steveston- 4198 main street, VancouverLooking for engaging, hard-working and courteous Barista who is passionate about coffee and customer service. Barista experience and food safe is an asset.
Current store hours are: 6:00 AM to 7:00 PM
Knowledge, Skills and Abilities Required
Ability to communicate clearly with English
Ability to work in a fast paced environment
Highly motivated and team oriented
Ability to learn quickly
Handling of cash- General cleaning (mopping, Sweeping ,garbage, tables etc.)
Organized
Possess strong customer service qualities
Works in a safe and responsible manner
Available to work flexible hours
have 1+ years of experience as a barista. This one isn't a requirement but definitely a bonus!
Job Types: Part-time, Casual
Salary: From $15.20 per hour
Additional pay:
Tips
Benefits:
Store discount
Job Types: Full-time, Part-time
Salary: From $15.20 per hour
Additional pay:
Tips
Experience:
Barista: 1 year (preferred)
May 04, 2022
FEATURED
SPONSORED
Part time
We are looking for a motivated and friendly Barista to join our team!
Davie Blenz Coffee is currently hiring barista for the following locations Blenz Steveston- 4198 main street, VancouverLooking for engaging, hard-working and courteous Barista who is passionate about coffee and customer service. Barista experience and food safe is an asset.
Current store hours are: 6:00 AM to 7:00 PM
Knowledge, Skills and Abilities Required
Ability to communicate clearly with English
Ability to work in a fast paced environment
Highly motivated and team oriented
Ability to learn quickly
Handling of cash- General cleaning (mopping, Sweeping ,garbage, tables etc.)
Organized
Possess strong customer service qualities
Works in a safe and responsible manner
Available to work flexible hours
have 1+ years of experience as a barista. This one isn't a requirement but definitely a bonus!
Job Types: Part-time, Casual
Salary: From $15.20 per hour
Additional pay:
Tips
Benefits:
Store discount
Job Types: Full-time, Part-time
Salary: From $15.20 per hour
Additional pay:
Tips
Experience:
Barista: 1 year (preferred)
*New Chick-fil-A Location Recently Opened*
At Chick-fil-A Queen Street West, we are excited to join our downtown Toronto community and connect with thousands of individuals. We strive to not only nourish our community with reliable delicious chicken sandwiches and waffle fries but to genuinely make a meaningful and lasting connection while providing exceptional hospitality.
Role Responsibilities
Rigorously adhere to food safety and restaurant safety and security practices
Communicate professionally and courteously with other team members and guests
Prepare, cook and package meals efficiently
Provide exceptional customer service that aligns with Chick-fil-A Queen Street West standards
Exhibit and maintain knowledge of products, services, and sales promotions offered to assist guest and team members
Always arrive to your shift on time and in full uniform: shirt, pants, belt, non-slip shoes, name tag
Navigate and use POS (point of sale) touch screen technology
Execute daily, opening, closing, daily, cleaning, stocking checklists
Maintain a clean, safe, stocked, and orderly work area
Perform physical activities such as lifting, balancing, walking, handling materials and boxes
Other job duties assigned by management to support business demands, including but not limited to wiping down tables, cleaning the dining room, greeting guests, line hosting
Work in a fast-paced environment with the ability to multitask
Follow all policies and procedures written in the Chick-fil-A Queen Street West handbook
Have fun and build lifelong relationships!
Requirements
Must be able to work in Canada
Prior restaurant experience is not required, but you will need to get your Food Safety Certification within 30 days of your start date
Bend and lift up to 50lbs
Stand for long periods of time
Can successfully uphold and demonstrate Chick-fil-A Queen Street West Values of humility, integrity, ingenuity, and perseverance
Benefits
Culture of care and welcoming environment
Sundays off
Discounted meal every shift
Competitive pay
Scholarship opportunities
On the job training
Career advancement opportunities
Leadership development opportunities
Complimentary professional headshot
Availability/Schedule
We are looking for Team Members with daytime or evening availability.
Must be able to work a minimum of 20 hours per week
Must be available at least 4 days per week; Fridays and Saturdays included
Overtime is available if desired
Compensation:
General: $15.50/hour, then $16.50/hour after 90-day evaluation
Student wage $1.00 less, with $1.00 increase after 90-day evaluation
Job Type: Part-time Part-time hours: 20-30 per week
Salary: $15.50-$16.50 per hour
Schedule:
8 hour shift
Day shift
Every Weekend
Holidays
Monday to Friday
Night shift
Weekend availability
Expected start date: 2022-05-16
May 04, 2022
FEATURED
SPONSORED
Part time
*New Chick-fil-A Location Recently Opened*
At Chick-fil-A Queen Street West, we are excited to join our downtown Toronto community and connect with thousands of individuals. We strive to not only nourish our community with reliable delicious chicken sandwiches and waffle fries but to genuinely make a meaningful and lasting connection while providing exceptional hospitality.
Role Responsibilities
Rigorously adhere to food safety and restaurant safety and security practices
Communicate professionally and courteously with other team members and guests
Prepare, cook and package meals efficiently
Provide exceptional customer service that aligns with Chick-fil-A Queen Street West standards
Exhibit and maintain knowledge of products, services, and sales promotions offered to assist guest and team members
Always arrive to your shift on time and in full uniform: shirt, pants, belt, non-slip shoes, name tag
Navigate and use POS (point of sale) touch screen technology
Execute daily, opening, closing, daily, cleaning, stocking checklists
Maintain a clean, safe, stocked, and orderly work area
Perform physical activities such as lifting, balancing, walking, handling materials and boxes
Other job duties assigned by management to support business demands, including but not limited to wiping down tables, cleaning the dining room, greeting guests, line hosting
Work in a fast-paced environment with the ability to multitask
Follow all policies and procedures written in the Chick-fil-A Queen Street West handbook
Have fun and build lifelong relationships!
Requirements
Must be able to work in Canada
Prior restaurant experience is not required, but you will need to get your Food Safety Certification within 30 days of your start date
Bend and lift up to 50lbs
Stand for long periods of time
Can successfully uphold and demonstrate Chick-fil-A Queen Street West Values of humility, integrity, ingenuity, and perseverance
Benefits
Culture of care and welcoming environment
Sundays off
Discounted meal every shift
Competitive pay
Scholarship opportunities
On the job training
Career advancement opportunities
Leadership development opportunities
Complimentary professional headshot
Availability/Schedule
We are looking for Team Members with daytime or evening availability.
Must be able to work a minimum of 20 hours per week
Must be available at least 4 days per week; Fridays and Saturdays included
Overtime is available if desired
Compensation:
General: $15.50/hour, then $16.50/hour after 90-day evaluation
Student wage $1.00 less, with $1.00 increase after 90-day evaluation
Job Type: Part-time Part-time hours: 20-30 per week
Salary: $15.50-$16.50 per hour
Schedule:
8 hour shift
Day shift
Every Weekend
Holidays
Monday to Friday
Night shift
Weekend availability
Expected start date: 2022-05-16
Harvey's
4916 130 Ave SE Unit 300, Calgary, AB T2Z 0G4
MAKE YOUR CAREER A BEAUTIFUL THING AT HARVEY’S
For over 60 years, Harvey’s has been serving great tasting, flame-grilled burgers to Canadians. We are on a journey and are always looking for great people to be part of this iconic 100% Canadian brand that has homegrown roots across the country.
Handling the dough, taking the Guests’ orders and ensuring accuracy will be your responsibility. You must be a stellar listener and have the gift of reading Guest needs in order to put in the order just as the Guest wants. You will show your Brand Love by being knowledgeable with our menu, personable with our Guest and will maintain the overall flow of the line.
JOB REQUIREMENTS AND QUALIFICATIONS
Must have a cheerful personality
Must demonstrate great communication skills
Must adhere to brand standards, food safety and health and safety policies
Able to work under pressure and at a fast pace
WHY JOIN OUR TEAM!
Unparalleled Growth Prospects
At Harvey’s, we genuinely care about our people! We promote a culture of continued learning, development and growth not only within the Harvey’s restaurant but also providing opportunities within the RECIPE Unlimited Corporation group of restaurants like Swiss Chalet, Kelseys, Montana’s and many more.
Perks Matter!
20% employee discount dining card valid at all RECIPE brands
Flexible scheduling
Competitive wages
RECIPE is proud to be an equal opportunity employer, and we thank all candidates who apply for this role however, only those under consideration will be contacted.
As part of our accessibility commitment, there are alternative ways to interview with us. Please inform us if you require interview accommodation.
Please note that any offer of employment may be subject to reference checks and background checks, including a criminal record check as part of the selection process.
Some positions may be with our Franchise Partners which are independently owned and operated.
Job Types: Full-time, Part-time, Permanent
Part-time hours: 25-40 per week
Job Types: Part-time, Permanent
Salary: From $15.00 per hour
Benefits:
Store discount
Schedule:
8 hour shift
Monday to Friday
Weekend availability
Experience:
sales: 1 year (preferred)
customer service: 1 year (preferred)
Work remotely:
No
May 03, 2022
FEATURED
SPONSORED
Part time
MAKE YOUR CAREER A BEAUTIFUL THING AT HARVEY’S
For over 60 years, Harvey’s has been serving great tasting, flame-grilled burgers to Canadians. We are on a journey and are always looking for great people to be part of this iconic 100% Canadian brand that has homegrown roots across the country.
Handling the dough, taking the Guests’ orders and ensuring accuracy will be your responsibility. You must be a stellar listener and have the gift of reading Guest needs in order to put in the order just as the Guest wants. You will show your Brand Love by being knowledgeable with our menu, personable with our Guest and will maintain the overall flow of the line.
JOB REQUIREMENTS AND QUALIFICATIONS
Must have a cheerful personality
Must demonstrate great communication skills
Must adhere to brand standards, food safety and health and safety policies
Able to work under pressure and at a fast pace
WHY JOIN OUR TEAM!
Unparalleled Growth Prospects
At Harvey’s, we genuinely care about our people! We promote a culture of continued learning, development and growth not only within the Harvey’s restaurant but also providing opportunities within the RECIPE Unlimited Corporation group of restaurants like Swiss Chalet, Kelseys, Montana’s and many more.
Perks Matter!
20% employee discount dining card valid at all RECIPE brands
Flexible scheduling
Competitive wages
RECIPE is proud to be an equal opportunity employer, and we thank all candidates who apply for this role however, only those under consideration will be contacted.
As part of our accessibility commitment, there are alternative ways to interview with us. Please inform us if you require interview accommodation.
Please note that any offer of employment may be subject to reference checks and background checks, including a criminal record check as part of the selection process.
Some positions may be with our Franchise Partners which are independently owned and operated.
Job Types: Full-time, Part-time, Permanent
Part-time hours: 25-40 per week
Job Types: Part-time, Permanent
Salary: From $15.00 per hour
Benefits:
Store discount
Schedule:
8 hour shift
Monday to Friday
Weekend availability
Experience:
sales: 1 year (preferred)
customer service: 1 year (preferred)
Work remotely:
No
Food Service Supervisor (NOC 6311)
1940903 Alberta Ltd.
Job details
Location: Bow Island, AB
Salary: $16.10 / hour for 40 to 44 hours / week
Vacancies: 2 vacancies
Employment groups: Students, Youth, Veterans of the Canadian Armed Forces, Visible minorities, Persons with disabilities, Indigenous people, Seniors, Apprentices
Terms of employment: Permanent employment, Full time
Start date: As soon as possible
Employment conditions: Overtime, Morning, Day, Evening, Shift, Weekend, Night
Job requirements
Languages: English
Education: Secondary (high) school graduation certificate
Experience: 1 year to less than 2 years
Ability to Supervise: 5-10 people
Work Conditions and Physical Capabilities: Fast-paced environment, Work under pressure, Tight deadlines, Combination of sitting, standing, walking, Standing for extended periods, Bending, crouching, kneeling, Walking, Physically demanding
Work Location Information: On-site customer service
Personal Suitability: Team player, Effective interpersonal skills, Flexibility, Excellent oral communication, Client focus
Additional Skills: Establish methods to meet work schedules, Train staff in job duties, sanitation and safety procedures, Prepare budget and cost estimates, Address customers' complaints or concerns
Specific Skills: Supervise and co-ordinate activities of staff who prepare and portion food, Ensure food service and quality control, Maintain records of stock, repairs, sales and wastage, Prepare and submit reports, Prepare food order summaries for chef, Supervise and check delivery of food trolleys, Establish work schedules
Work Setting: Restaurant
Workers Supervised: Kitchen and food service helpers, Food and beverage servers, Food service counter attendants and food preparers
How to apply
By email: angela.petersfamily@gmail.com
By mail: 801 6 St E Bow Island, AB T0K 0G0
In person: 801 6 St E Bow Island, AB T0K 0G0 from 13:00 to 16:00
Who can apply to this job?
The employer accepts applications from:
Canadian citizens and permanent residents of Canada.
Other candidates with or without a valid Canadian work permit.
1940903 Alberta Ltd. o/a Peter’s Family Restaurant hires on the basis of merit and is committed to employment equity. All qualified persons are encouraged to apply including women, persons with disabilities, visible minorities, Aboriginal Peoples, New Immigrants, people of all sexual orientations and genders, and others who may contribute to the further diversification of the company. In accordance with Canadian Immigration requirements, Canadians and permanent residents will be given priority.
Feb 23, 2022
FEATURED
SPONSORED
Full time
Food Service Supervisor (NOC 6311)
1940903 Alberta Ltd.
Job details
Location: Bow Island, AB
Salary: $16.10 / hour for 40 to 44 hours / week
Vacancies: 2 vacancies
Employment groups: Students, Youth, Veterans of the Canadian Armed Forces, Visible minorities, Persons with disabilities, Indigenous people, Seniors, Apprentices
Terms of employment: Permanent employment, Full time
Start date: As soon as possible
Employment conditions: Overtime, Morning, Day, Evening, Shift, Weekend, Night
Job requirements
Languages: English
Education: Secondary (high) school graduation certificate
Experience: 1 year to less than 2 years
Ability to Supervise: 5-10 people
Work Conditions and Physical Capabilities: Fast-paced environment, Work under pressure, Tight deadlines, Combination of sitting, standing, walking, Standing for extended periods, Bending, crouching, kneeling, Walking, Physically demanding
Work Location Information: On-site customer service
Personal Suitability: Team player, Effective interpersonal skills, Flexibility, Excellent oral communication, Client focus
Additional Skills: Establish methods to meet work schedules, Train staff in job duties, sanitation and safety procedures, Prepare budget and cost estimates, Address customers' complaints or concerns
Specific Skills: Supervise and co-ordinate activities of staff who prepare and portion food, Ensure food service and quality control, Maintain records of stock, repairs, sales and wastage, Prepare and submit reports, Prepare food order summaries for chef, Supervise and check delivery of food trolleys, Establish work schedules
Work Setting: Restaurant
Workers Supervised: Kitchen and food service helpers, Food and beverage servers, Food service counter attendants and food preparers
How to apply
By email: angela.petersfamily@gmail.com
By mail: 801 6 St E Bow Island, AB T0K 0G0
In person: 801 6 St E Bow Island, AB T0K 0G0 from 13:00 to 16:00
Who can apply to this job?
The employer accepts applications from:
Canadian citizens and permanent residents of Canada.
Other candidates with or without a valid Canadian work permit.
1940903 Alberta Ltd. o/a Peter’s Family Restaurant hires on the basis of merit and is committed to employment equity. All qualified persons are encouraged to apply including women, persons with disabilities, visible minorities, Aboriginal Peoples, New Immigrants, people of all sexual orientations and genders, and others who may contribute to the further diversification of the company. In accordance with Canadian Immigration requirements, Canadians and permanent residents will be given priority.
Cook (NOC 6322)
1940903 Alberta Ltd.
Job details
Location: Bow Island, AB
Salary: $15.50 / hour for 40 to 44 hours / week
Vacancies: 4 vacancies
Employment groups: Students, Youth, Veterans of the Canadian Armed Forces, Visible minorities, Persons with disabilities, Indigenous people, Newcomers to Canada, Seniors, Apprentices
Terms of employment: Permanent employment, Full time
Start date: As soon as possible
Employment conditions: Overtime, Morning, Day, Evening, Shift, Weekend, Night
Job requirements
Languages: English
Education: Secondary (high) school graduation certificate
Experience: 2 years to less than 3 years
Work Conditions and Physical Capabilities: Fast-paced environment, Physically demanding, Standing for extended periods, Work under pressure, Attention to detail, Overtime required, Handling heavy loads
Personal Suitability: Organized, Initiative, Client focus, Dependability, Flexibility, Reliability
Specific Skills: Prepare and cook complete meals or individual dishes and foods, Plan menus, determine size of food portions, estimate food requirements and costs, and monitor and order supplies, Inspect kitchens and food service areas, Train staff in preparation, cooking and handling of food, Supervise kitchen staff and helpers, Maintain inventory and records of food, supplies and equipment, Clean kitchen and work areas, Manage kitchen operations
Additional Skills: Prepare dishes for customers with food allergies or intolerances
Cook Categories: Cook (general)
Work Setting: Restaurant
How to apply
By email: angela.petersfamily@gmail.com
By mail: 801 6 St E Bow Island, AB T0K 0G0
In person: 801 6 St E Bow Island, AB T0K 0G0 from 13:00 to 16:00
Who can apply to this job?
The employer accepts applications from:
Canadian citizens and permanent residents of Canada.
Other candidates with or without a valid Canadian work permit.
1940903 Alberta Ltd. o/a Peter’s Family Restaurant hires on the basis of merit and is committed to employment equity. All qualified persons are encouraged to apply including women, persons with disabilities, visible minorities, Aboriginal Peoples, New Immigrants, people of all sexual orientations and genders, and others who may contribute to the further diversification of the company. In accordance with Canadian Immigration requirements, Canadians and permanent residents will be given priority.
Feb 23, 2022
FEATURED
SPONSORED
Full time
Cook (NOC 6322)
1940903 Alberta Ltd.
Job details
Location: Bow Island, AB
Salary: $15.50 / hour for 40 to 44 hours / week
Vacancies: 4 vacancies
Employment groups: Students, Youth, Veterans of the Canadian Armed Forces, Visible minorities, Persons with disabilities, Indigenous people, Newcomers to Canada, Seniors, Apprentices
Terms of employment: Permanent employment, Full time
Start date: As soon as possible
Employment conditions: Overtime, Morning, Day, Evening, Shift, Weekend, Night
Job requirements
Languages: English
Education: Secondary (high) school graduation certificate
Experience: 2 years to less than 3 years
Work Conditions and Physical Capabilities: Fast-paced environment, Physically demanding, Standing for extended periods, Work under pressure, Attention to detail, Overtime required, Handling heavy loads
Personal Suitability: Organized, Initiative, Client focus, Dependability, Flexibility, Reliability
Specific Skills: Prepare and cook complete meals or individual dishes and foods, Plan menus, determine size of food portions, estimate food requirements and costs, and monitor and order supplies, Inspect kitchens and food service areas, Train staff in preparation, cooking and handling of food, Supervise kitchen staff and helpers, Maintain inventory and records of food, supplies and equipment, Clean kitchen and work areas, Manage kitchen operations
Additional Skills: Prepare dishes for customers with food allergies or intolerances
Cook Categories: Cook (general)
Work Setting: Restaurant
How to apply
By email: angela.petersfamily@gmail.com
By mail: 801 6 St E Bow Island, AB T0K 0G0
In person: 801 6 St E Bow Island, AB T0K 0G0 from 13:00 to 16:00
Who can apply to this job?
The employer accepts applications from:
Canadian citizens and permanent residents of Canada.
Other candidates with or without a valid Canadian work permit.
1940903 Alberta Ltd. o/a Peter’s Family Restaurant hires on the basis of merit and is committed to employment equity. All qualified persons are encouraged to apply including women, persons with disabilities, visible minorities, Aboriginal Peoples, New Immigrants, people of all sexual orientations and genders, and others who may contribute to the further diversification of the company. In accordance with Canadian Immigration requirements, Canadians and permanent residents will be given priority.
Cook Categories
Cook (general)
Line cook
Short order cook
Cuisine Specialties
Canadian
Work Setting
Restaurant
Specific Skills
Train staff in preparation, cooking and handling of food
Supervise kitchen staff and helpers
Manage kitchen operations
Clean kitchen and work areas
Maintain inventory and records of food, supplies and equipment
Prepare and cook complete meals or individual dishes and foods
Security and Safety
Bondable
Transportation/Travel Information
Public transportation is available
Work Location Information
Urban area
Personal Suitability
Flexibility
Reliability
Kitchen Helpers Skills
Clean and sanitize kitchen including work surfaces, cupboards, storage areas, appliances and equipment
Benefits
Medical Benefits
Dental Benefits
Group Insurance Benefits
Life Insurance Benefits
Vision Care Benefits
Other Benefits
Canadian Job Bank
Feb 08, 2022
FEATURED
SPONSORED
Full time
Cook Categories
Cook (general)
Line cook
Short order cook
Cuisine Specialties
Canadian
Work Setting
Restaurant
Specific Skills
Train staff in preparation, cooking and handling of food
Supervise kitchen staff and helpers
Manage kitchen operations
Clean kitchen and work areas
Maintain inventory and records of food, supplies and equipment
Prepare and cook complete meals or individual dishes and foods
Security and Safety
Bondable
Transportation/Travel Information
Public transportation is available
Work Location Information
Urban area
Personal Suitability
Flexibility
Reliability
Kitchen Helpers Skills
Clean and sanitize kitchen including work surfaces, cupboards, storage areas, appliances and equipment
Benefits
Medical Benefits
Dental Benefits
Group Insurance Benefits
Life Insurance Benefits
Vision Care Benefits
Other Benefits
Canadian Job Bank
Nick's Family Restaurant
Vermilion, Alberta Canada
Company Operating Name: Nick’s Family Restaurant and Lounge
Business Address: 5108 A 47 Ave Vermilion, Alberta T9X 1J6
Position Title & # Of Vacancies: COOK – 2 Vacancies (NOC: 6322)
Job Duties
Specific Skills:
Prepare and cook complete meals or individual dishes and foods
Schedule and supervise kitchen helpers
Oversee kitchen operations
Maintain inventory and records of food, supplies and equipment
May clean kitchen and work area
May plan menus, determine size of food portions, estimate food requirements and costs, and monitor and order supplies
May hire and train kitchen staff.
Work Conditions and Physical Capabilities: Fast-paced environment, Handling heavy loads, Standing for extended periods, Physically demanding, Attention to detail
Personal Suitability: Dependability, Initiative, Judgement, Flexibility, Reliability, Organized
Cook Categories: Cook (General)
Work Setting: Restaurant
Terms of Employment: Full- time; Permanent
Employment Conditions: Early morning, Morning, Day, Evening, Weekend, Flexible Hours
Language of work: English
Wage: $16.00 CAD/hour (to be negotiated depending on years of experience)
Hours: 30-44 hours/week
Benefits: Gratuities; Free meals during shift
Location of work: 5108 A 47 Ave Vermilion, Alberta T9X 1J6
Skills Requirements - Education & Work Experience: No experience or Experience is an asset if completed College or other non-university certificate or diploma from a program of 1 year to 2 years related to commercial cooking such as Food Science and Technology or Cooking and Related Culinary Arts.
We will consider an equivalent of 1 to 2 years of cooking work experience if the applicant has only graduated high school or did not complete a minimum of 1-year diploma program.
OTHER INFORMATION
JOB CONTACT INFORMATION
Email Address: nicksvermillion@gmail.com
By mail at the address: 5108 – A 47 Ave Vermilion, Alberta
Feb 08, 2022
FEATURED
SPONSORED
Full time
Company Operating Name: Nick’s Family Restaurant and Lounge
Business Address: 5108 A 47 Ave Vermilion, Alberta T9X 1J6
Position Title & # Of Vacancies: COOK – 2 Vacancies (NOC: 6322)
Job Duties
Specific Skills:
Prepare and cook complete meals or individual dishes and foods
Schedule and supervise kitchen helpers
Oversee kitchen operations
Maintain inventory and records of food, supplies and equipment
May clean kitchen and work area
May plan menus, determine size of food portions, estimate food requirements and costs, and monitor and order supplies
May hire and train kitchen staff.
Work Conditions and Physical Capabilities: Fast-paced environment, Handling heavy loads, Standing for extended periods, Physically demanding, Attention to detail
Personal Suitability: Dependability, Initiative, Judgement, Flexibility, Reliability, Organized
Cook Categories: Cook (General)
Work Setting: Restaurant
Terms of Employment: Full- time; Permanent
Employment Conditions: Early morning, Morning, Day, Evening, Weekend, Flexible Hours
Language of work: English
Wage: $16.00 CAD/hour (to be negotiated depending on years of experience)
Hours: 30-44 hours/week
Benefits: Gratuities; Free meals during shift
Location of work: 5108 A 47 Ave Vermilion, Alberta T9X 1J6
Skills Requirements - Education & Work Experience: No experience or Experience is an asset if completed College or other non-university certificate or diploma from a program of 1 year to 2 years related to commercial cooking such as Food Science and Technology or Cooking and Related Culinary Arts.
We will consider an equivalent of 1 to 2 years of cooking work experience if the applicant has only graduated high school or did not complete a minimum of 1-year diploma program.
OTHER INFORMATION
JOB CONTACT INFORMATION
Email Address: nicksvermillion@gmail.com
By mail at the address: 5108 – A 47 Ave Vermilion, Alberta
Spolumbo's Fine Foods and Deli
1308 9 Ave SE Calgary, AB T2G 0T3
Company Operating Name: Spolumbo’s Fine Foods and Deli
Business Address: 1308 9 Ave SE, Calgary AB T2G 0T3
Position Title & # Of Vacancies: Food Service Supervisor - 1 Vacancy
Job Duties
Specific Skills:
Supervise, co-ordinate and schedule the activities of staff who prepare, portion, and serve food
Estimate and order ingredients and supplies required for meal preparation
Establish work schedules and procedures
Maintain records of stock, repairs, sales, and wastage
Train staff in job duties, and sanitation and safety procedures
Ensure that food and service meet quality control standards
May participate in the selection of food service staff and assist in the development of policies, procedures, and budget.
Work Conditions and Physical Capabilities: Fast-paced environment, standing for extended periods, physically demanding, Attention to detail
Personal Suitability: Dependability, Initiative, Judgement, Flexibility, Reliability, Organized Work Setting: Restaurant
Terms of Employment: Full- time; Permanent
Employment Conditions: Early morning, Morning, Day, Evening, Weekend
Language of work: English
Wage: $18.50 CAD/HR
Hours: 30 - 44 hours/week
Benefits: Medical benefits, Dental benefits (After 1 year of employment); Staff Discounted Meals
Location of work: 1308 9 Ave SE Calgary, AB T2G 0T3
Employment Requirements
Education: Completion of secondary school (high school) is required
Work Experience: Completion of a community college program in food service administration, hotel and restaurant management or related discipline or Several years of experience (1 year to less than 2 years minimum) in food preparation or service are required.
OTHER INFORMATION
JOB CONTACT INFORMATION
Email Address: rtickner@spolumbos.com
By mail at the address: 1380 9 Ave SE Calgary, AB T2G 0T3
Feb 07, 2022
FEATURED
SPONSORED
Full time
Company Operating Name: Spolumbo’s Fine Foods and Deli
Business Address: 1308 9 Ave SE, Calgary AB T2G 0T3
Position Title & # Of Vacancies: Food Service Supervisor - 1 Vacancy
Job Duties
Specific Skills:
Supervise, co-ordinate and schedule the activities of staff who prepare, portion, and serve food
Estimate and order ingredients and supplies required for meal preparation
Establish work schedules and procedures
Maintain records of stock, repairs, sales, and wastage
Train staff in job duties, and sanitation and safety procedures
Ensure that food and service meet quality control standards
May participate in the selection of food service staff and assist in the development of policies, procedures, and budget.
Work Conditions and Physical Capabilities: Fast-paced environment, standing for extended periods, physically demanding, Attention to detail
Personal Suitability: Dependability, Initiative, Judgement, Flexibility, Reliability, Organized Work Setting: Restaurant
Terms of Employment: Full- time; Permanent
Employment Conditions: Early morning, Morning, Day, Evening, Weekend
Language of work: English
Wage: $18.50 CAD/HR
Hours: 30 - 44 hours/week
Benefits: Medical benefits, Dental benefits (After 1 year of employment); Staff Discounted Meals
Location of work: 1308 9 Ave SE Calgary, AB T2G 0T3
Employment Requirements
Education: Completion of secondary school (high school) is required
Work Experience: Completion of a community college program in food service administration, hotel and restaurant management or related discipline or Several years of experience (1 year to less than 2 years minimum) in food preparation or service are required.
OTHER INFORMATION
JOB CONTACT INFORMATION
Email Address: rtickner@spolumbos.com
By mail at the address: 1380 9 Ave SE Calgary, AB T2G 0T3
Do you have a passion for hospitality and food? Do you want to join a team where you can show off your skills, learn new tricks, and be mentored by amazing leaders? Are you looking for a home where you can grow your career? If the answer is yes, then you are in the right place, and we would love to meet you.
Who We Are
Welcome to Bar One. With 12 locations in Western Canada, our casual environment makes us the perfect place after-work cocktails, date night or a spirited place to watch the game with friends. From Vancouver to Edmonton, we are proud to be a part of the communities we serve. At Bar One, our employees enjoy flexible hours, benefit programs, competitive wages, a fun-filled atmosphere, and opportunities to grow.
Benefits & Perks
Development opportunities, including a GM mentorship program, as well as leadership seminars and career development plans for all managers
Flexible hours
Employee and Family Assistance Program (counselling, wellness services, etc.)
Medical insurance for full-time employees
Dental insurance for full-time employees
Life insurance for full-time employees
Meal discounts
Employee discounts with Sandman Hotel Group, Moxie's Grill & Bar, Chop Steakhouse & Bar, Shark Club Sports Bar & Grill, Revelstoke Mountain Resort, YYOGA, TELUS, Dell, Kal Tire, Soft Moc, Park n Fly, Serta Mattresses, and more!
Competitive wages
What We Are Hiring
As a Server, you are the face of Bar One. You will be greeting, seating, and serving our guests in a friendly and courteous manner. You will help by taking and delivering food and beverage orders, anticipating the needs of our guests, suggesting our meal items, receiving payments, and assisting other staff as needed. Our goal is to provide total guest satisfaction.
Our team is made up of committed, caring, and energetic individuals who make every Bar One location the great and diverse place it is.
What You'll Do
You will create a welcoming and quality experience for our guests
You will ensure accurate and efficient service
You will develop strong product and menu knowledge
You will help us achieve our mission by adhering to our Bar One Brand Standards and internal policies and procedures
You will perform other duties as required or assigned
Who You Are
You are an effective communicator in English, both orally and in writing
You are a team player, collaborative and attentive
You can work a flexible schedule, including holidays, nights, and weekends
You have excellent guest service and people skills
You are self-motivated, organized, and able to multitask effectively
You can stand and walk throughout a 4 to 8 hour shift
You must be able to legally work in Canada (as a citizen, resident or holding other current and valid work permit)
Ready to Apply?
Please submit your resume digitally for consideration. We encourage qualified applicants to apply, provided they meet the minimum requirements of the applicable skills required. We thank all applicants for their interest in career opportunities with Dencan Restaurants. If you are a good fit for the position, you will receive a reply to your application.
Dencan Restaurants is an equal opportunity employer committed to hiring a diverse workforce and sustaining an inclusive culture. Dencan Restaurants does not discriminate on the basis of race, religion, color, national origin, gender, sexual orientation, age, marital status, disability status or any other basis protected under federal, provincial or local laws. Dencan Restaurants takes its obligations seriously under the Human Rights Code.
Denny’s
Feb 03, 2022
FEATURED
SPONSORED
Full time
Do you have a passion for hospitality and food? Do you want to join a team where you can show off your skills, learn new tricks, and be mentored by amazing leaders? Are you looking for a home where you can grow your career? If the answer is yes, then you are in the right place, and we would love to meet you.
Who We Are
Welcome to Bar One. With 12 locations in Western Canada, our casual environment makes us the perfect place after-work cocktails, date night or a spirited place to watch the game with friends. From Vancouver to Edmonton, we are proud to be a part of the communities we serve. At Bar One, our employees enjoy flexible hours, benefit programs, competitive wages, a fun-filled atmosphere, and opportunities to grow.
Benefits & Perks
Development opportunities, including a GM mentorship program, as well as leadership seminars and career development plans for all managers
Flexible hours
Employee and Family Assistance Program (counselling, wellness services, etc.)
Medical insurance for full-time employees
Dental insurance for full-time employees
Life insurance for full-time employees
Meal discounts
Employee discounts with Sandman Hotel Group, Moxie's Grill & Bar, Chop Steakhouse & Bar, Shark Club Sports Bar & Grill, Revelstoke Mountain Resort, YYOGA, TELUS, Dell, Kal Tire, Soft Moc, Park n Fly, Serta Mattresses, and more!
Competitive wages
What We Are Hiring
As a Server, you are the face of Bar One. You will be greeting, seating, and serving our guests in a friendly and courteous manner. You will help by taking and delivering food and beverage orders, anticipating the needs of our guests, suggesting our meal items, receiving payments, and assisting other staff as needed. Our goal is to provide total guest satisfaction.
Our team is made up of committed, caring, and energetic individuals who make every Bar One location the great and diverse place it is.
What You'll Do
You will create a welcoming and quality experience for our guests
You will ensure accurate and efficient service
You will develop strong product and menu knowledge
You will help us achieve our mission by adhering to our Bar One Brand Standards and internal policies and procedures
You will perform other duties as required or assigned
Who You Are
You are an effective communicator in English, both orally and in writing
You are a team player, collaborative and attentive
You can work a flexible schedule, including holidays, nights, and weekends
You have excellent guest service and people skills
You are self-motivated, organized, and able to multitask effectively
You can stand and walk throughout a 4 to 8 hour shift
You must be able to legally work in Canada (as a citizen, resident or holding other current and valid work permit)
Ready to Apply?
Please submit your resume digitally for consideration. We encourage qualified applicants to apply, provided they meet the minimum requirements of the applicable skills required. We thank all applicants for their interest in career opportunities with Dencan Restaurants. If you are a good fit for the position, you will receive a reply to your application.
Dencan Restaurants is an equal opportunity employer committed to hiring a diverse workforce and sustaining an inclusive culture. Dencan Restaurants does not discriminate on the basis of race, religion, color, national origin, gender, sexual orientation, age, marital status, disability status or any other basis protected under federal, provincial or local laws. Dencan Restaurants takes its obligations seriously under the Human Rights Code.
Denny’s
Job details
Location: 330 Ridge Road, Strathmore, AB T1P 1B6
Salary: $16.00 hourly for 40 hours per week
Terms of Employment: Permanent employment; Full time
Day, Evening, Night, Weekend, Overtime, Early Morning
Start date: Starts as soon as possible
V acancies: 1 vacancy
Job requirements
Languages
English
Education
Secondary (high) school graduation certificate or equivalent experience
Experience
1 year to less than 2 years
Specific Skills
Train staff in preparation, cooking and handling of food; Supervise kitchen staff and helpers;
Inspect kitchens and food service areas; Clean kitchen and work areas; Maintain inventory and records of food, supplies and equipment;
Prepare and cook complete meals or individual dishes and foods; Plan menus, determine size of food portions, estimate food requirements and costs, and monitor and order supplies;
Work Setting: Restaurant
Work Conditions and Physical Capabilities
Fast-paced environment; Work under pressure; Repetitive tasks; Handling heavy loads; Physically demanding; Attention to detail; Standing for extended periods; Overtime required;Personal
Suitability
Initiative; Flexibility; Team player; Excellent oral communication; Client focus; Dependability; Judgement; Reliability; Organized;
Employment groups
This employer promotes equal employment opportunities for all job applicants, including those self-identifying as a member of these groups: Apprentices, Indigenous people, Persons with disabilities, Newcomers to Canada, Seniors, Students, Veterans, Visible minorities, Youth
How to apply
By email: aminealame@hotmail.com
By mail: 330 Ridge Road, Strathmore , AB T1P 1B6
In person: 330 Ridge Road, Strathmore , AB T1P 1B6 Between 02:00 PM & 06:00 AM
Jan 27, 2022
FEATURED
SPONSORED
Full time
Job details
Location: 330 Ridge Road, Strathmore, AB T1P 1B6
Salary: $16.00 hourly for 40 hours per week
Terms of Employment: Permanent employment; Full time
Day, Evening, Night, Weekend, Overtime, Early Morning
Start date: Starts as soon as possible
V acancies: 1 vacancy
Job requirements
Languages
English
Education
Secondary (high) school graduation certificate or equivalent experience
Experience
1 year to less than 2 years
Specific Skills
Train staff in preparation, cooking and handling of food; Supervise kitchen staff and helpers;
Inspect kitchens and food service areas; Clean kitchen and work areas; Maintain inventory and records of food, supplies and equipment;
Prepare and cook complete meals or individual dishes and foods; Plan menus, determine size of food portions, estimate food requirements and costs, and monitor and order supplies;
Work Setting: Restaurant
Work Conditions and Physical Capabilities
Fast-paced environment; Work under pressure; Repetitive tasks; Handling heavy loads; Physically demanding; Attention to detail; Standing for extended periods; Overtime required;Personal
Suitability
Initiative; Flexibility; Team player; Excellent oral communication; Client focus; Dependability; Judgement; Reliability; Organized;
Employment groups
This employer promotes equal employment opportunities for all job applicants, including those self-identifying as a member of these groups: Apprentices, Indigenous people, Persons with disabilities, Newcomers to Canada, Seniors, Students, Veterans, Visible minorities, Youth
How to apply
By email: aminealame@hotmail.com
By mail: 330 Ridge Road, Strathmore , AB T1P 1B6
In person: 330 Ridge Road, Strathmore , AB T1P 1B6 Between 02:00 PM & 06:00 AM
FOOD SERVICE SUPERVISOR
Job details
Employer: Clearwater Sub Corp.
Location: Clearwater, BC V0E 1N0
Salary: $16.60 / hour for 30 hours / week
Vacancies: 4 vacancies
Employment groups: Students, Youth, Veterans of the Canadian Armed Forces, Visible minorities, Persons with disabilities, Indigenous people, Newcomers to Canada, Seniors, Apprentices
Terms of employment: Permanent, Full time
Start date: As soon as possible
Employment conditions: Overtime, Day, Evening, Weekend, Night
Job requirements
Languages: English
Education: Secondary (high) school graduation certificate
Experience: 1 year to less than 2 years
Ability to Supervise: 5-10 people
Work Conditions and Physical Capabilities: Fast-paced environment, Work under pressure, Tight deadlines, Combination of sitting, standing, walking, Standing for extended periods, Bending, crouching, kneeling, Walking, Physically demanding
Work Location Information: On-site customer service
Personal Suitability: Team player, Effective interpersonal skills, Flexibility, Excellent oral communication, Client focus
Work Setting: Fast food outlet or concession
Workers Supervised: Kitchen and food service helpers, Food service counter attendants and food preparers, Food and beverage servers
Specific Skills: Supervise and co-ordinate activities of staff who prepare and portion food, Estimate and order ingredients and supplies, Ensure food service and quality control, Maintain records of stock, repairs, sales and wastage, Prepare and submit reports, Supervise and check assembly of trays, Establish work schedules
Additional Skills: Establish methods to meet work schedules, Train staff in job duties, sanitation and safety procedures, Prepare budget and cost estimates, Address customers' complaints or concerns
How to apply
By email: subway.clearwatersubcorp@gmail.com
By mail: Unit 213-365 Murtle Crescent Clearwater, BC V0E 1N0
In person: Unit 213-365 Murtle Crescent Clearwater, BC V0E 1N0 from 14:00 to 16:00
Who can apply to this job?
The employer accepts applications from:
Canadian citizens and permanent residents of Canada.
Other candidates with or without a valid Canadian work permit.
Clearwater Sub Corp. o/a Subway hires on the basis of merit and is committed to employment equity. All qualified persons are encouraged to apply including women, persons with disabilities, visible minorities, Aboriginal Peoples, New Immigrants, people of all sexual orientations and genders, and others who may contribute to the further diversification of the company. In accordance with Canadian Immigration requirements, Canadians and permanent residents will be given priority.
Dec 26, 2021
FEATURED
SPONSORED
Full time
FOOD SERVICE SUPERVISOR
Job details
Employer: Clearwater Sub Corp.
Location: Clearwater, BC V0E 1N0
Salary: $16.60 / hour for 30 hours / week
Vacancies: 4 vacancies
Employment groups: Students, Youth, Veterans of the Canadian Armed Forces, Visible minorities, Persons with disabilities, Indigenous people, Newcomers to Canada, Seniors, Apprentices
Terms of employment: Permanent, Full time
Start date: As soon as possible
Employment conditions: Overtime, Day, Evening, Weekend, Night
Job requirements
Languages: English
Education: Secondary (high) school graduation certificate
Experience: 1 year to less than 2 years
Ability to Supervise: 5-10 people
Work Conditions and Physical Capabilities: Fast-paced environment, Work under pressure, Tight deadlines, Combination of sitting, standing, walking, Standing for extended periods, Bending, crouching, kneeling, Walking, Physically demanding
Work Location Information: On-site customer service
Personal Suitability: Team player, Effective interpersonal skills, Flexibility, Excellent oral communication, Client focus
Work Setting: Fast food outlet or concession
Workers Supervised: Kitchen and food service helpers, Food service counter attendants and food preparers, Food and beverage servers
Specific Skills: Supervise and co-ordinate activities of staff who prepare and portion food, Estimate and order ingredients and supplies, Ensure food service and quality control, Maintain records of stock, repairs, sales and wastage, Prepare and submit reports, Supervise and check assembly of trays, Establish work schedules
Additional Skills: Establish methods to meet work schedules, Train staff in job duties, sanitation and safety procedures, Prepare budget and cost estimates, Address customers' complaints or concerns
How to apply
By email: subway.clearwatersubcorp@gmail.com
By mail: Unit 213-365 Murtle Crescent Clearwater, BC V0E 1N0
In person: Unit 213-365 Murtle Crescent Clearwater, BC V0E 1N0 from 14:00 to 16:00
Who can apply to this job?
The employer accepts applications from:
Canadian citizens and permanent residents of Canada.
Other candidates with or without a valid Canadian work permit.
Clearwater Sub Corp. o/a Subway hires on the basis of merit and is committed to employment equity. All qualified persons are encouraged to apply including women, persons with disabilities, visible minorities, Aboriginal Peoples, New Immigrants, people of all sexual orientations and genders, and others who may contribute to the further diversification of the company. In accordance with Canadian Immigration requirements, Canadians and permanent residents will be given priority.
FOOD SERVICE SUPERVISOR
Job details
Employer: strEATS West Lethbridge Kitchen
Location: Lethbridge, AB
Salary: $16.10 / hour for 40 hours / week
Vacancies: 2 vacancies
Employment groups: Students, Youth, Veterans of the Canadian Armed Forces, Visible minorities, Persons with disabilities, Indigenous people, Newcomers to Canada, Seniors, Apprentices
Terms of employment: Permanent, Full time
Start date: As soon as possible
Employment conditions: Overtime, Day, Evening, Weekend, Night
Job requirements
Languages: English
Education: Secondary (high) school graduation certificate
Experience: 1 year to less than 2 years
Ability to Supervise: 5-10 people
Work Conditions and Physical Capabilities: Fast-paced environment, Work under pressure, Tight deadlines, Combination of sitting, standing, walking, Standing for extended periods, Bending, crouching, kneeling, Walking, Physically demanding
Work Location Information: On-site customer service
Personal Suitability: Team player, Effective interpersonal skills, Flexibility, Excellent oral communication, Client focus
Work Setting: Restaurant
Workers Supervised: Kitchen and food service helpers, Food service counter attendants and food preparers, Food and beverage servers
Specific Skills: Supervise and co-ordinate activities of staff who prepare and portion food, Estimate and order ingredients and supplies, Ensure food service and quality control, Maintain records of stock, repairs, sales and wastage, Prepare and submit reports, Supervise and check assembly of trays, Establish work schedules
Additional Skills: Establish methods to meet work schedules, Train staff in job duties, sanitation and safety procedures, Prepare budget and cost estimates, Address customers' complaints or concerns
How to apply
By email: streats.univdr@gmail.com
By mail: West Lethbridge Towne Centre Unit 22, 550 University Drive W Lethbridge, AB T1J 4T3
In person: West Lethbridge Towne Centre Unit 22, 550 University Drive W Lethbridge, AB T1J 4T3
from 14:00 to 16:00
Who can apply to this job?
The employer accepts applications from:
Canadian citizens and permanent residents of Canada.
Other candidates with or without a valid Canadian work permit.
strEATS West Lethbridge Kitchen hires on the basis of merit and is committed to employment equity. All qualified persons are encouraged to apply including women, persons with disabilities, visible minorities, Aboriginal Peoples, New Immigrants, people of all sexual orientations and genders, and others who may contribute to the further diversification of the company. In accordance with Canadian Immigration requirements, Canadians and permanent residents will be given priority.
Dec 21, 2021
FEATURED
SPONSORED
Full time
FOOD SERVICE SUPERVISOR
Job details
Employer: strEATS West Lethbridge Kitchen
Location: Lethbridge, AB
Salary: $16.10 / hour for 40 hours / week
Vacancies: 2 vacancies
Employment groups: Students, Youth, Veterans of the Canadian Armed Forces, Visible minorities, Persons with disabilities, Indigenous people, Newcomers to Canada, Seniors, Apprentices
Terms of employment: Permanent, Full time
Start date: As soon as possible
Employment conditions: Overtime, Day, Evening, Weekend, Night
Job requirements
Languages: English
Education: Secondary (high) school graduation certificate
Experience: 1 year to less than 2 years
Ability to Supervise: 5-10 people
Work Conditions and Physical Capabilities: Fast-paced environment, Work under pressure, Tight deadlines, Combination of sitting, standing, walking, Standing for extended periods, Bending, crouching, kneeling, Walking, Physically demanding
Work Location Information: On-site customer service
Personal Suitability: Team player, Effective interpersonal skills, Flexibility, Excellent oral communication, Client focus
Work Setting: Restaurant
Workers Supervised: Kitchen and food service helpers, Food service counter attendants and food preparers, Food and beverage servers
Specific Skills: Supervise and co-ordinate activities of staff who prepare and portion food, Estimate and order ingredients and supplies, Ensure food service and quality control, Maintain records of stock, repairs, sales and wastage, Prepare and submit reports, Supervise and check assembly of trays, Establish work schedules
Additional Skills: Establish methods to meet work schedules, Train staff in job duties, sanitation and safety procedures, Prepare budget and cost estimates, Address customers' complaints or concerns
How to apply
By email: streats.univdr@gmail.com
By mail: West Lethbridge Towne Centre Unit 22, 550 University Drive W Lethbridge, AB T1J 4T3
In person: West Lethbridge Towne Centre Unit 22, 550 University Drive W Lethbridge, AB T1J 4T3
from 14:00 to 16:00
Who can apply to this job?
The employer accepts applications from:
Canadian citizens and permanent residents of Canada.
Other candidates with or without a valid Canadian work permit.
strEATS West Lethbridge Kitchen hires on the basis of merit and is committed to employment equity. All qualified persons are encouraged to apply including women, persons with disabilities, visible minorities, Aboriginal Peoples, New Immigrants, people of all sexual orientations and genders, and others who may contribute to the further diversification of the company. In accordance with Canadian Immigration requirements, Canadians and permanent residents will be given priority.
COOK
Job details
Employer: strEATS West Lethbridge Kitchen
Location: Lethbridge, AB
Salary: $15.50 / hour for 40 hours / week
Vacancies: 2 vacancies
Employment groups: Students, Youth, Veterans of the Canadian Armed Forces, Visible minorities, Persons with disabilities, Indigenous people, Newcomers to Canada, Seniors, Apprentices
Terms of employment: Permanent, Full time
Start date: As soon as possible
Employment conditions: Overtime, Morning, Day, Weekend, Night
Job requirements
Languages: English
Education: Secondary (high) school graduation certificate
Experience: 1 year to less than 2 years
Work Conditions and Physical Capabilities: Fast-paced environment, Physically demanding, Standing for extended periods, Repetitive tasks, Work under pressure, Attention to detail, Overtime required, Handling heavy loads
Work Location Information: Urban area
Cook Categories: Cook (general)
Work Setting: Restaurant
Specific Skills
Prepare and cook complete meals or individual dishes and foods, Plan menus, determine size of food portions, estimate food requirements and costs, and monitor and order supplies, Inspect kitchens and food service areas, Train staff in preparation, cooking and handling of food, Supervise kitchen staff and helpers, Maintain inventory and records of food, supplies and equipment, Clean kitchen and work areas, Manage kitchen operations
How to apply
By email: streats.univdr@gmail.com
By mail: West Lethbridge Towne Centre Unit 22, 550 University Drive W Lethbridge, AB T1J 4T3
In person: West Lethbridge Towne Centre Unit 22, 550 University Drive W Lethbridge, AB T1J 4T3
from 14:00 to 16:00
Who can apply to this job?
The employer accepts applications from:
Canadian citizens and permanent residents of Canada.
Other candidates with or without a valid Canadian work permit.
strEATS West Lethbridge Kitchen hires on the basis of merit and is committed to employment equity. All qualified persons are encouraged to apply including women, persons with disabilities, visible minorities, Aboriginal Peoples, New Immigrants, people of all sexual orientations and genders, and others who may contribute to the further diversification of the company. In accordance with Canadian Immigration requirements, Canadians and permanent residents will be given priority.
Dec 21, 2021
FEATURED
SPONSORED
Full time
COOK
Job details
Employer: strEATS West Lethbridge Kitchen
Location: Lethbridge, AB
Salary: $15.50 / hour for 40 hours / week
Vacancies: 2 vacancies
Employment groups: Students, Youth, Veterans of the Canadian Armed Forces, Visible minorities, Persons with disabilities, Indigenous people, Newcomers to Canada, Seniors, Apprentices
Terms of employment: Permanent, Full time
Start date: As soon as possible
Employment conditions: Overtime, Morning, Day, Weekend, Night
Job requirements
Languages: English
Education: Secondary (high) school graduation certificate
Experience: 1 year to less than 2 years
Work Conditions and Physical Capabilities: Fast-paced environment, Physically demanding, Standing for extended periods, Repetitive tasks, Work under pressure, Attention to detail, Overtime required, Handling heavy loads
Work Location Information: Urban area
Cook Categories: Cook (general)
Work Setting: Restaurant
Specific Skills
Prepare and cook complete meals or individual dishes and foods, Plan menus, determine size of food portions, estimate food requirements and costs, and monitor and order supplies, Inspect kitchens and food service areas, Train staff in preparation, cooking and handling of food, Supervise kitchen staff and helpers, Maintain inventory and records of food, supplies and equipment, Clean kitchen and work areas, Manage kitchen operations
How to apply
By email: streats.univdr@gmail.com
By mail: West Lethbridge Towne Centre Unit 22, 550 University Drive W Lethbridge, AB T1J 4T3
In person: West Lethbridge Towne Centre Unit 22, 550 University Drive W Lethbridge, AB T1J 4T3
from 14:00 to 16:00
Who can apply to this job?
The employer accepts applications from:
Canadian citizens and permanent residents of Canada.
Other candidates with or without a valid Canadian work permit.
strEATS West Lethbridge Kitchen hires on the basis of merit and is committed to employment equity. All qualified persons are encouraged to apply including women, persons with disabilities, visible minorities, Aboriginal Peoples, New Immigrants, people of all sexual orientations and genders, and others who may contribute to the further diversification of the company. In accordance with Canadian Immigration requirements, Canadians and permanent residents will be given priority.
L'entreprise : Relais & Châteaux jobs Wickaninnish Inn
Working at the Wickaninnish Inn, a Relais & Châteaux property, means experiencing a lifestyle beyond the ordinary and collaborating with a team of passionate, trained professionals focused on delivering the highest standards in hospitality. As a small and dedicated team, every role plays an integral part in creating and delivering extraordinary guest experiences. Achieving the highest service levels attainable requires an engaging and supportive work environment, which is why we pride ourselves on fostering skill development and advancement opportunities. Your Relais & Châteaux experience is a hallmark of service excellence that is recognized and valued around the world. Be a part of our belief in stewardship of our community and environment. Perched on natures edge, we have easy access to remote beaches, year-round hiking, surfing and fishing, and a thriving arts community. The Wickaninnish Inn offers year-round working schedules and temporary shared staff housing opportunities for those who qualify, giving you ample time to get out and explore and participate in community events. Join us for your adventure where friendships are forged and acquired skills last a lifetime.
Description du poste
Join our Culinary team as a Cook, where you have the opportunity to learn and grow in a Relais & Chateaux property also recognized as an AAA 4-Diamond Resort and T&L Worlds Best Hotel. Expand your culinary knowledge by using the highest quality ingredients on the West Coast. You will be afforded an opportunity to learn from some of our country's culinary leaders in a setting that is one of the most beautiful places on earth. We are passionate about good food! And, to join our Culinary team, you must be, too. Our culinary offerings are an immense source of pride at the Inn; we make our food from scratch using the finest ingredients. We source our produce locally and seasonally, so our menu is always changing, and variety from innovationwith no sacrifice to qualityis always at the heart of what we do. Our kitchen is a fast-paced environment, and team members need to be excellent multi-taskers, detail-oriented and have a positive demeanour. Serious foodies only apply.
Description du profil
Requirements: Be passionate about their craft, love food, love fresh ingredients! Detail orientated, you DO sweat the small stuff Must thrive in a multi-tasking, fast paced working environment Good communication skills, both verbal and written Good time management and organizational skills Previous fine dining establishment or similar experience As a term of employment, all employees must be fully vaccinated against COVID-19. Proof of vaccination is required. By submitting an application, you are attesting that the information given is accurate and you give consent to The Wickaninnish Inn to verify through means of previous employer contact and collection of information directly or in directly through public social media. Due to the volume of applications we will only be contacting applicants that we feel are most compatible with our property.
Salaire et avantages
Salaire : salary according to profile
Référence : RC37405101 37405101
Niveau d'études : A Levels , BTEC National
Expérience requise : 1-2 years
Relais & Chateaux
Dec 16, 2021
FEATURED
SPONSORED
Full time
L'entreprise : Relais & Châteaux jobs Wickaninnish Inn
Working at the Wickaninnish Inn, a Relais & Châteaux property, means experiencing a lifestyle beyond the ordinary and collaborating with a team of passionate, trained professionals focused on delivering the highest standards in hospitality. As a small and dedicated team, every role plays an integral part in creating and delivering extraordinary guest experiences. Achieving the highest service levels attainable requires an engaging and supportive work environment, which is why we pride ourselves on fostering skill development and advancement opportunities. Your Relais & Châteaux experience is a hallmark of service excellence that is recognized and valued around the world. Be a part of our belief in stewardship of our community and environment. Perched on natures edge, we have easy access to remote beaches, year-round hiking, surfing and fishing, and a thriving arts community. The Wickaninnish Inn offers year-round working schedules and temporary shared staff housing opportunities for those who qualify, giving you ample time to get out and explore and participate in community events. Join us for your adventure where friendships are forged and acquired skills last a lifetime.
Description du poste
Join our Culinary team as a Cook, where you have the opportunity to learn and grow in a Relais & Chateaux property also recognized as an AAA 4-Diamond Resort and T&L Worlds Best Hotel. Expand your culinary knowledge by using the highest quality ingredients on the West Coast. You will be afforded an opportunity to learn from some of our country's culinary leaders in a setting that is one of the most beautiful places on earth. We are passionate about good food! And, to join our Culinary team, you must be, too. Our culinary offerings are an immense source of pride at the Inn; we make our food from scratch using the finest ingredients. We source our produce locally and seasonally, so our menu is always changing, and variety from innovationwith no sacrifice to qualityis always at the heart of what we do. Our kitchen is a fast-paced environment, and team members need to be excellent multi-taskers, detail-oriented and have a positive demeanour. Serious foodies only apply.
Description du profil
Requirements: Be passionate about their craft, love food, love fresh ingredients! Detail orientated, you DO sweat the small stuff Must thrive in a multi-tasking, fast paced working environment Good communication skills, both verbal and written Good time management and organizational skills Previous fine dining establishment or similar experience As a term of employment, all employees must be fully vaccinated against COVID-19. Proof of vaccination is required. By submitting an application, you are attesting that the information given is accurate and you give consent to The Wickaninnish Inn to verify through means of previous employer contact and collection of information directly or in directly through public social media. Due to the volume of applications we will only be contacting applicants that we feel are most compatible with our property.
Salaire et avantages
Salaire : salary according to profile
Référence : RC37405101 37405101
Niveau d'études : A Levels , BTEC National
Expérience requise : 1-2 years
Relais & Chateaux
JOB DUTIES
Specific Skills: Supervise and co-ordinate activities of staff who prepare and portion food; Maintain records of stock, repairs, sales and wastage; Establish work schedules; Estimate and order ingredients and supplies; Ensure food service and quality control
Additional Skills: Address customers' complaints or concerns; Train staff in job duties, sanitation, and safety procedures; Establish methods to meet work schedules
Work Setting: Restaurant; Food service establishment
Personal Suitability: Flexibility; Team player
Work Conditions and Physical Capabilities: Fast-paced environment; Combination of sitting, standing, walking; Standing for extended periods; Walking
Ability to Supervise: 1 to 2 people
Terms of Employment: Full-time; Permanent
Language of work: English
Wage: $17.25/ hour
Benefits: Gratuities; Free meals during shifts
Hours: 30-44 hours / week
Location of work: 6010 50th Avenue, Stettler, AB T0C 2L0
SKILLS REQUIREMENTS
Education: Secondary (high) school graduation certificate or equivalent experience
Work Experience: 1 year to less than 2 years
JOB CONTACT INFORMATION
Email Address: alexcalli1951@gmail.com (mailto:alexcalli1951@gmail.com)
By mail at the address: 6010 50th Avenue Box 805 Stettler, AB T0C 2L0
Dec 14, 2021
FEATURED
SPONSORED
Full time
JOB DUTIES
Specific Skills: Supervise and co-ordinate activities of staff who prepare and portion food; Maintain records of stock, repairs, sales and wastage; Establish work schedules; Estimate and order ingredients and supplies; Ensure food service and quality control
Additional Skills: Address customers' complaints or concerns; Train staff in job duties, sanitation, and safety procedures; Establish methods to meet work schedules
Work Setting: Restaurant; Food service establishment
Personal Suitability: Flexibility; Team player
Work Conditions and Physical Capabilities: Fast-paced environment; Combination of sitting, standing, walking; Standing for extended periods; Walking
Ability to Supervise: 1 to 2 people
Terms of Employment: Full-time; Permanent
Language of work: English
Wage: $17.25/ hour
Benefits: Gratuities; Free meals during shifts
Hours: 30-44 hours / week
Location of work: 6010 50th Avenue, Stettler, AB T0C 2L0
SKILLS REQUIREMENTS
Education: Secondary (high) school graduation certificate or equivalent experience
Work Experience: 1 year to less than 2 years
JOB CONTACT INFORMATION
Email Address: alexcalli1951@gmail.com (mailto:alexcalli1951@gmail.com)
By mail at the address: 6010 50th Avenue Box 805 Stettler, AB T0C 2L0
Job description Specific Skills - Supervise and co-ordinate activities of staff who prepare and portion food, Estimate and order ingredients and supplies, Ensure food service and quality control, Maintain records of stock, repairs, sales and wastage, Prepare and submit reports, Prepare food order summaries for chef, Must have knowledge of the establishment's culinary genres, Supervise and check assembly of trays, Supervise and check delivery of food trolleys, Establish work schedules.
Vacancy - One Languages - English,
Education - Other trades certificate or diploma
Experience - 5 years or more, Ability to Supervise 3-4 people
Work Conditions and Physical Capabilities - Fast-paced environment, Work under pressure, Tight deadlines, Combination of sitting, standing, walking, Standing for extended periods, Bending, crouching, kneeling, Walking, Physically demanding.
Work Location Information
Urban area, Relocation costs covered by employer, Willing to relocate
Work Site Environment - Noisy, Odours, Wet/damp, Hot, Outdoors
Personal Suitability - Team player, Effective interpersonal skills, Flexibility, Excellent oral communication, Client focus.
Additional Skills - Establish methods to meet work schedules, Train staff in job duties, sanitation and safety procedures, Hire food service staff, Prepare budget and cost estimates, Address customers' complaints or concerns
Reference ID : Job Bank Job no.# 1887069
Contract length : 24 months
Expected start date : 2022- Jan - 10
Job Type : Contract
Salary : $17.00 per hour
Dec 09, 2021
FEATURED
SPONSORED
Full time
Job description Specific Skills - Supervise and co-ordinate activities of staff who prepare and portion food, Estimate and order ingredients and supplies, Ensure food service and quality control, Maintain records of stock, repairs, sales and wastage, Prepare and submit reports, Prepare food order summaries for chef, Must have knowledge of the establishment's culinary genres, Supervise and check assembly of trays, Supervise and check delivery of food trolleys, Establish work schedules.
Vacancy - One Languages - English,
Education - Other trades certificate or diploma
Experience - 5 years or more, Ability to Supervise 3-4 people
Work Conditions and Physical Capabilities - Fast-paced environment, Work under pressure, Tight deadlines, Combination of sitting, standing, walking, Standing for extended periods, Bending, crouching, kneeling, Walking, Physically demanding.
Work Location Information
Urban area, Relocation costs covered by employer, Willing to relocate
Work Site Environment - Noisy, Odours, Wet/damp, Hot, Outdoors
Personal Suitability - Team player, Effective interpersonal skills, Flexibility, Excellent oral communication, Client focus.
Additional Skills - Establish methods to meet work schedules, Train staff in job duties, sanitation and safety procedures, Hire food service staff, Prepare budget and cost estimates, Address customers' complaints or concerns
Reference ID : Job Bank Job no.# 1887069
Contract length : 24 months
Expected start date : 2022- Jan - 10
Job Type : Contract
Salary : $17.00 per hour
Specific Skills - Prepare and cook complete meals or individual dishes and foods, Prepare and cook special meals for patients as instructed by dietitian or chef, Plan menus, determine size of food portions, estimate food requirements and costs, and monitor and order supplies, Inspect kitchens and food service areas, Train staff in preparation, cooking and handling of food, Order supplies and equipment, Supervise kitchen staff and helpers, Maintain inventory and records of food, supplies and equipment, Clean kitchen and work areas, Organize and manage buffets and banquets, Manage kitchen operations.
Vacancies - We have 2 Positions to fill.
Languages -English
Education - Secondary (high) school graduation certificate or equivalent experience
Experience - 5 years or more
Work Conditions and Physical Capabilities - Standing for extended periods, Physically demanding, Fast-paced environment, Repetitive tasks, Overtime required, Attention to detail, Handling heavy loads, Workunder pressure.
Work Location Information
Urban area, Relocation costs covered by employer, Willing to relocate
Personal Suitability - Flexibility, Judgement, Excellent oral communication, Team player, Reliability,Initiative, Client focus, Dependability, Organized
Additional Skills - Prepare dishes for customers with food allergies or intolerances
Cook Categories - Cook (general)
Cuisine Specialties - South Indian, East Indian, West Indian, Vegetarian
Work Setting - Restaurant, Bar
Apply by email Who can apply for this job? - Only persons who are legally allowed to work in Canada can apply for this job. If you are not currently authorized to work in Canada, do not apply as the employer will not consider your job application.
How-to-apply instructions Here is what you must include when submitting your application: Cover letter, References attesting experience
Reference ID: Job Bank Job no.# 1887032
Contract length : 24 months
Expected start date : 2022-01-10
Job Types : Full-time, Contract
Salary : $18.50 per hour
Dec 09, 2021
FEATURED
SPONSORED
Full time
Specific Skills - Prepare and cook complete meals or individual dishes and foods, Prepare and cook special meals for patients as instructed by dietitian or chef, Plan menus, determine size of food portions, estimate food requirements and costs, and monitor and order supplies, Inspect kitchens and food service areas, Train staff in preparation, cooking and handling of food, Order supplies and equipment, Supervise kitchen staff and helpers, Maintain inventory and records of food, supplies and equipment, Clean kitchen and work areas, Organize and manage buffets and banquets, Manage kitchen operations.
Vacancies - We have 2 Positions to fill.
Languages -English
Education - Secondary (high) school graduation certificate or equivalent experience
Experience - 5 years or more
Work Conditions and Physical Capabilities - Standing for extended periods, Physically demanding, Fast-paced environment, Repetitive tasks, Overtime required, Attention to detail, Handling heavy loads, Workunder pressure.
Work Location Information
Urban area, Relocation costs covered by employer, Willing to relocate
Personal Suitability - Flexibility, Judgement, Excellent oral communication, Team player, Reliability,Initiative, Client focus, Dependability, Organized
Additional Skills - Prepare dishes for customers with food allergies or intolerances
Cook Categories - Cook (general)
Cuisine Specialties - South Indian, East Indian, West Indian, Vegetarian
Work Setting - Restaurant, Bar
Apply by email Who can apply for this job? - Only persons who are legally allowed to work in Canada can apply for this job. If you are not currently authorized to work in Canada, do not apply as the employer will not consider your job application.
How-to-apply instructions Here is what you must include when submitting your application: Cover letter, References attesting experience
Reference ID: Job Bank Job no.# 1887032
Contract length : 24 months
Expected start date : 2022-01-10
Job Types : Full-time, Contract
Salary : $18.50 per hour
Alberta Restaurant Management Corp o/a Subway (Sheriff King)
Calgary, AB
Food Service Supervisor (NOC 6311)
Alberta Restaurant Management Corp o/a Subway (Sheriff King)
Job details
Location: Calgary, AB
Salary: $18.50 / Hour for 30 Hours / Week
Vacancies: 4 Vacancies
Employment groups: Students, Youth, Veterans of the Canadian Armed Forces, Visible minorities, Persons with disabilities, Indigenous people, Newcomers to Canada, Seniors
Terms of employment: Permanent, Full time
Start date: As soon as possible
Employment conditions: Day, Evening, Weekend, Overtime
Job requirements
Languages : English
Education : Secondary (high) school graduation certificate
Experience : 1 year to less than 2 years
Specific Skills : Supervise and co-ordinate activities of staff who prepare and portion food; Prepare and submit reports; Maintain records of stock, repairs, sales and wastage; Establish work schedules; Ensure food service and quality control; Estimate and order ingredients and supplies
Additional Skills : Address customers' complaints or concerns; Train staff in job duties, sanitation and safety procedures; Establish methods to meet work schedules; Prepare budget and cost estimates
Work Setting : Fast food outlet or concession
Workers Supervised : Kitchen and food service helpers; Food service counter attendants and food preparers; Food and beverage servers
Work Conditions and Physical Capabilities : Fast-paced environment; Work under pressure; Combination of sitting, standing, walking; Standing for extended periods; Walking; Bending, crouching, kneeling; Tight deadlines
Ability to Supervise : 5-10 people
Work Location Information : On-site customer service
Personal Suitability : Effective interpersonal skills; Team player; Excellent oral communication; Client focus
How to apply
By email: subway.sheriffking@gmail.com
By mail: Unit 602, 19369 Sheriff King Street SW Calgary, AB T2X 0T9
In person: Unit 602, 19369 Sheriff King Street SW Calgary, AB T2X 0T9 from 1:30pm to 3:30pm
Alberta Restaurant Management Corp o/a Subway hires on the basis of merit and is committed to employment equity. All qualified persons are encouraged to apply including women, persons with disabilities, visible minorities, Aboriginal Peoples, New Immigrants, people of all sexual orientations and genders, and others who may contribute to the further diversification of the company. In accordance with Canadian Immigration requirements, Canadians and permanent residents will be given priority.
Nov 30, 2021
FEATURED
SPONSORED
Full time
Food Service Supervisor (NOC 6311)
Alberta Restaurant Management Corp o/a Subway (Sheriff King)
Job details
Location: Calgary, AB
Salary: $18.50 / Hour for 30 Hours / Week
Vacancies: 4 Vacancies
Employment groups: Students, Youth, Veterans of the Canadian Armed Forces, Visible minorities, Persons with disabilities, Indigenous people, Newcomers to Canada, Seniors
Terms of employment: Permanent, Full time
Start date: As soon as possible
Employment conditions: Day, Evening, Weekend, Overtime
Job requirements
Languages : English
Education : Secondary (high) school graduation certificate
Experience : 1 year to less than 2 years
Specific Skills : Supervise and co-ordinate activities of staff who prepare and portion food; Prepare and submit reports; Maintain records of stock, repairs, sales and wastage; Establish work schedules; Ensure food service and quality control; Estimate and order ingredients and supplies
Additional Skills : Address customers' complaints or concerns; Train staff in job duties, sanitation and safety procedures; Establish methods to meet work schedules; Prepare budget and cost estimates
Work Setting : Fast food outlet or concession
Workers Supervised : Kitchen and food service helpers; Food service counter attendants and food preparers; Food and beverage servers
Work Conditions and Physical Capabilities : Fast-paced environment; Work under pressure; Combination of sitting, standing, walking; Standing for extended periods; Walking; Bending, crouching, kneeling; Tight deadlines
Ability to Supervise : 5-10 people
Work Location Information : On-site customer service
Personal Suitability : Effective interpersonal skills; Team player; Excellent oral communication; Client focus
How to apply
By email: subway.sheriffking@gmail.com
By mail: Unit 602, 19369 Sheriff King Street SW Calgary, AB T2X 0T9
In person: Unit 602, 19369 Sheriff King Street SW Calgary, AB T2X 0T9 from 1:30pm to 3:30pm
Alberta Restaurant Management Corp o/a Subway hires on the basis of merit and is committed to employment equity. All qualified persons are encouraged to apply including women, persons with disabilities, visible minorities, Aboriginal Peoples, New Immigrants, people of all sexual orientations and genders, and others who may contribute to the further diversification of the company. In accordance with Canadian Immigration requirements, Canadians and permanent residents will be given priority.
Alberta Restaurant Management Corp o/a Subway (Seton)
Calgary, AB
Food Service Supervisor (NOC 6311)
Alberta Restaurant Management Corp o/a Subway (Seton)
Job details
Location: Calgary, AB
Salary: $18.50 / Hour for 30 Hours / Week
Vacancies: 4 Vacancies
Employment groups: Students, Youth, Veterans of the Canadian Armed Forces, Visible minorities, Persons with disabilities, Indigenous people, Newcomers to Canada, Seniors, Apprentices
Terms of employment: Permanent, Full time 30 hours / week
Start date: As soon as possible
Employment conditions: Overtime, Day, Evening, Weekend
Job requirements
Languages : English
Education : Secondary (high) school graduation certificate
Experience : 1 year to less than 2 years
Ability to Supervise : 5-10 people
Work Setting : Fast food outlet or concession
Workers Supervised : Kitchen and food service helpers; Food service counter attendants and food preparers; Food and beverage servers
Work Conditions and Physical Capabilities: Fast-paced environment; Work under pressure; Tight deadlines; Combination of sitting, standing, walking; Standing for extended periods; Walking; Bending, crouching, kneeling;
Personal Suitability: Effective interpersonal skills; Flexibility; Team player; Excellent oral communication; Client focus
Specific Skills : Supervise and co-ordinate activities of staff who prepare and portion food; Prepare and submit reports; Maintain records of stock, repairs, sales and wastage; Establish work schedules; Ensure food service and quality control
Additional Skills : Address customers' complaints or concerns; Train staff in job duties, sanitation and safety procedures; Prepare budget and cost estimates; Establish methods to meet work schedules
How to apply
By email: subway.setoncrescent@gmail.com
By mail: Unit 334, 19489 Seton Crescent SE Calgary, AB T3M 1T4
In person: Unit 334, 19489 Seton Crescent SE Calgary, AB T3M 1T4 from 1:30pm to3:30pm
Alberta Restaurant Management Corp o/a Subway hires on the basis of merit and is committed to employment equity. All qualified persons are encouraged to apply including women, persons with disabilities, visible minorities, Aboriginal Peoples, New Immigrants, people of all sexual orientations and genders, and others who may contribute to the further diversification of the company. In accordance with Canadian Immigration requirements, Canadians and permanent residents will be given priority.
Nov 30, 2021
FEATURED
SPONSORED
Full time
Food Service Supervisor (NOC 6311)
Alberta Restaurant Management Corp o/a Subway (Seton)
Job details
Location: Calgary, AB
Salary: $18.50 / Hour for 30 Hours / Week
Vacancies: 4 Vacancies
Employment groups: Students, Youth, Veterans of the Canadian Armed Forces, Visible minorities, Persons with disabilities, Indigenous people, Newcomers to Canada, Seniors, Apprentices
Terms of employment: Permanent, Full time 30 hours / week
Start date: As soon as possible
Employment conditions: Overtime, Day, Evening, Weekend
Job requirements
Languages : English
Education : Secondary (high) school graduation certificate
Experience : 1 year to less than 2 years
Ability to Supervise : 5-10 people
Work Setting : Fast food outlet or concession
Workers Supervised : Kitchen and food service helpers; Food service counter attendants and food preparers; Food and beverage servers
Work Conditions and Physical Capabilities: Fast-paced environment; Work under pressure; Tight deadlines; Combination of sitting, standing, walking; Standing for extended periods; Walking; Bending, crouching, kneeling;
Personal Suitability: Effective interpersonal skills; Flexibility; Team player; Excellent oral communication; Client focus
Specific Skills : Supervise and co-ordinate activities of staff who prepare and portion food; Prepare and submit reports; Maintain records of stock, repairs, sales and wastage; Establish work schedules; Ensure food service and quality control
Additional Skills : Address customers' complaints or concerns; Train staff in job duties, sanitation and safety procedures; Prepare budget and cost estimates; Establish methods to meet work schedules
How to apply
By email: subway.setoncrescent@gmail.com
By mail: Unit 334, 19489 Seton Crescent SE Calgary, AB T3M 1T4
In person: Unit 334, 19489 Seton Crescent SE Calgary, AB T3M 1T4 from 1:30pm to3:30pm
Alberta Restaurant Management Corp o/a Subway hires on the basis of merit and is committed to employment equity. All qualified persons are encouraged to apply including women, persons with disabilities, visible minorities, Aboriginal Peoples, New Immigrants, people of all sexual orientations and genders, and others who may contribute to the further diversification of the company. In accordance with Canadian Immigration requirements, Canadians and permanent residents will be given priority.
Food Service Supervisor (NOC 6311)
Mahogany Sub Corp. o/a Subway
Job details
Location: Calgary, AB
Salary: $18.50/hourly for 30 hours per week
Vacancies: 4 vacancies
Employment groups: Students, Youth, Veterans of the Canadian Armed Forces, Visible minorities, Persons with disabilities, Indigenous people, Newcomers to Canada, Seniors, Apprentices
Terms of employment: Permanent, Full time
Start date: Starts as soon as possible
Employment conditions: Day, Evening, Weekend, Overtime
Job requirements
Languages: English
Education: Secondary (high) school graduation certificate
Experience: 1 year to less than 2 years
Ability to Supervise: 5-10 people
Work Conditions and Physical Capabilities: Fast-paced environment; Work under pressure; Tight deadlines; Combination of sitting, standing, walking; Standing for extended periods; Walking; Bending, crouching, kneeling;
Work Location Information: On-site customer service
Personal Suitability: Effective interpersonal skills; Flexibility; Team player; Excellent oral communication; Client focus
Specific Skills: Supervise and co-ordinate activities of staff who prepare and portion food; Maintain records of stock, repairs, sales and wastage; Establish work schedules; Estimate and order ingredients and supplies; Ensure food service and quality control; Prepare and submit reports
Additional Skills: Address customers' complaints or concerns; Train staff in job duties, sanitation and safety procedures; Establish methods to meet work schedules; Prepare budget and cost estimates
Work Setting: Fast food outlet or concession
Workers Supervised: Kitchen and food service helpers; Food service counter attendants and food preparers; Food and beverage servers
How to apply
By email: subway.mahogany@yahoo.com
By mail: #1470 Mahogany Place SE Calgary, AB T3M 2P8
In person: #1470 Mahogany Place SE Calgary, AB T3M 2P8 from 13:30 to 15:30
How-to-apply instructions
Here is what you must include when submitting your application:
Cover letter
References attesting experience
Mahogany Sub Corp. o/a Subway hires on the basis of merit and is committed to employment equity. All qualified persons are encouraged to apply including women, persons with disabilities, visible minorities, Aboriginal Peoples, New Immigrants, people of all sexual orientations and genders, and others who may contribute to the further diversification of the company. In accordance with Canadian Immigration requirements, Canadians and permanent residents will be given priority.
Nov 30, 2021
FEATURED
SPONSORED
Full time
Food Service Supervisor (NOC 6311)
Mahogany Sub Corp. o/a Subway
Job details
Location: Calgary, AB
Salary: $18.50/hourly for 30 hours per week
Vacancies: 4 vacancies
Employment groups: Students, Youth, Veterans of the Canadian Armed Forces, Visible minorities, Persons with disabilities, Indigenous people, Newcomers to Canada, Seniors, Apprentices
Terms of employment: Permanent, Full time
Start date: Starts as soon as possible
Employment conditions: Day, Evening, Weekend, Overtime
Job requirements
Languages: English
Education: Secondary (high) school graduation certificate
Experience: 1 year to less than 2 years
Ability to Supervise: 5-10 people
Work Conditions and Physical Capabilities: Fast-paced environment; Work under pressure; Tight deadlines; Combination of sitting, standing, walking; Standing for extended periods; Walking; Bending, crouching, kneeling;
Work Location Information: On-site customer service
Personal Suitability: Effective interpersonal skills; Flexibility; Team player; Excellent oral communication; Client focus
Specific Skills: Supervise and co-ordinate activities of staff who prepare and portion food; Maintain records of stock, repairs, sales and wastage; Establish work schedules; Estimate and order ingredients and supplies; Ensure food service and quality control; Prepare and submit reports
Additional Skills: Address customers' complaints or concerns; Train staff in job duties, sanitation and safety procedures; Establish methods to meet work schedules; Prepare budget and cost estimates
Work Setting: Fast food outlet or concession
Workers Supervised: Kitchen and food service helpers; Food service counter attendants and food preparers; Food and beverage servers
How to apply
By email: subway.mahogany@yahoo.com
By mail: #1470 Mahogany Place SE Calgary, AB T3M 2P8
In person: #1470 Mahogany Place SE Calgary, AB T3M 2P8 from 13:30 to 15:30
How-to-apply instructions
Here is what you must include when submitting your application:
Cover letter
References attesting experience
Mahogany Sub Corp. o/a Subway hires on the basis of merit and is committed to employment equity. All qualified persons are encouraged to apply including women, persons with disabilities, visible minorities, Aboriginal Peoples, New Immigrants, people of all sexual orientations and genders, and others who may contribute to the further diversification of the company. In accordance with Canadian Immigration requirements, Canadians and permanent residents will be given priority.
Food Service Supervisor (NOC 6311)
Hanna Sub Corp. o/a Subway
Job details
Location: Hanna, AB
Salary: $17.25 / hour for 30 hours / week
Vacancies: 4 vacancies
Employment groups: Students, Youth, Veterans of the Canadian Armed Forces, Visible minorities, Persons with disabilities, Indigenous people, Newcomers to Canada, Seniors, Apprentices
Terms of employment: Permanent, Full time
Start date: As soon as possible
Employment conditions: Overtime, Day, Evening
Job requirements
Languages: English
Education: Secondary (high) school graduation certificate
Experience: 1 year to less than 2 years
Ability to Supervise: 5 -10 people
Work Conditions and Physical Capabilities: Fast-paced environment, Tight deadlines, Combination of sitting, standing, walking, Standing for extended periods, Bending, crouching, kneeling, Walking
Work Location Information: On-site customer service
Personal Suitability: Flexibility, Excellent oral communication, Client focus, Team player, Effective interpersonal skills
Specific Skills: Supervise and co-ordinate activities of staff who prepare and portion food, Estimate and order ingredients and supplies, Ensure food service and quality control, Maintain records of stock, repairs, sales and wastage, Supervise and check assembly of trays, Establish work schedules
Additional Skills: Establish methods to meet work schedules, Train staff in job duties, sanitation and safety procedures, Prepare budget and cost estimates, Address customers' complaints or concerns
Work Setting: Fast food outlet or concession
Workers Supervised: Food and beverage servers, Food service counter attendants and food preparers, Kitchen and food service helpers
How to apply
By email: subwayhanna@yahoo.com
By mail: 101A Palliser Trail Hanna, AB T0J 1P0
In person: 101A Palliser Trail Hanna, AB T0J 1P0 from 13:30 to 15:30
How-to-apply instructions
Here is what you must include when submitting your application:
Cover letter
References attesting experience
Hanna Sub Corp. o/a Subway hires on the basis of merit and is committed to employment equity. All qualified persons are encouraged to apply including women, persons with disabilities, visible minorities, Aboriginal Peoples, New Immigrants, people of all sexual orientations and genders, and others who may contribute to the further diversification of the company. In accordance with Canadian Immigration requirements, Canadians and permanent residents will be given priority.
Nov 30, 2021
FEATURED
SPONSORED
Full time
Food Service Supervisor (NOC 6311)
Hanna Sub Corp. o/a Subway
Job details
Location: Hanna, AB
Salary: $17.25 / hour for 30 hours / week
Vacancies: 4 vacancies
Employment groups: Students, Youth, Veterans of the Canadian Armed Forces, Visible minorities, Persons with disabilities, Indigenous people, Newcomers to Canada, Seniors, Apprentices
Terms of employment: Permanent, Full time
Start date: As soon as possible
Employment conditions: Overtime, Day, Evening
Job requirements
Languages: English
Education: Secondary (high) school graduation certificate
Experience: 1 year to less than 2 years
Ability to Supervise: 5 -10 people
Work Conditions and Physical Capabilities: Fast-paced environment, Tight deadlines, Combination of sitting, standing, walking, Standing for extended periods, Bending, crouching, kneeling, Walking
Work Location Information: On-site customer service
Personal Suitability: Flexibility, Excellent oral communication, Client focus, Team player, Effective interpersonal skills
Specific Skills: Supervise and co-ordinate activities of staff who prepare and portion food, Estimate and order ingredients and supplies, Ensure food service and quality control, Maintain records of stock, repairs, sales and wastage, Supervise and check assembly of trays, Establish work schedules
Additional Skills: Establish methods to meet work schedules, Train staff in job duties, sanitation and safety procedures, Prepare budget and cost estimates, Address customers' complaints or concerns
Work Setting: Fast food outlet or concession
Workers Supervised: Food and beverage servers, Food service counter attendants and food preparers, Kitchen and food service helpers
How to apply
By email: subwayhanna@yahoo.com
By mail: 101A Palliser Trail Hanna, AB T0J 1P0
In person: 101A Palliser Trail Hanna, AB T0J 1P0 from 13:30 to 15:30
How-to-apply instructions
Here is what you must include when submitting your application:
Cover letter
References attesting experience
Hanna Sub Corp. o/a Subway hires on the basis of merit and is committed to employment equity. All qualified persons are encouraged to apply including women, persons with disabilities, visible minorities, Aboriginal Peoples, New Immigrants, people of all sexual orientations and genders, and others who may contribute to the further diversification of the company. In accordance with Canadian Immigration requirements, Canadians and permanent residents will be given priority.
Food Service Supervisor (NOC 6311)
Fernie Sub Corp. o/a Subway
Job details
Location: Fernie, BC
Salary: $17.00 / hour for 30 hours / week
Vacancies: 4 vacancies
Employment groups: Students, Youth, Veterans of the Canadian Armed Forces, Visible minorities, Persons with disabilities, Indigenous people, Newcomers to Canada, Seniors, Apprentices
Terms of employment: Permanent, Full time
Start date: As soon as possible
Employment conditions: Overtime, Day, Evening, Weekend
Job requirements
Languages: English
Education: Secondary (high) school graduation certificate
Experience: 1 year to less than 2 years
Ability to Supervise: 5-10 people
Work Conditions and Physical Capabilities: Fast-paced environment, Tight deadlines, Combination of sitting, standing, walking, Standing for extended periods, Bending, crouching, kneeling, Walking
Work Location Information: On-site customer service
Personal Suitability: Flexibility, Excellent oral communication, Client focus, Team player, Effective interpersonal skills
Specific Skills: Supervise and co-ordinate activities of staff who prepare and portion food; Estimate and order ingredients and supplies; Ensure food service and quality control; Maintain records of stock, repairs, sales and wastage; Prepare and submit reports; Supervise and check assembly of trays; Establish work schedules
Additional Skills: Establish methods to meet work schedules, Train staff in job duties, sanitation and safety procedures, Prepare budget and cost estimates, Address customers' complaints or concerns
Work Setting: Fast food outlet or concession
Workers Supervised: Food and beverage servers, Food service counter attendants and food preparers, Kitchen and food service helpers
How to apply
By email: subway.fernie@yahoo.com
By mail: 441 Highway 3, Fernie, BC, V0B 1M0
In person: 441 Highway 3, Fernie, BC, V0B 1M0 from 13:30 to 15:30
How-to-apply instructions
Here is what you must include when submitting your application:
Cover letter
References attesting experience
Fernie Sub Corp. o/a Subway hires on the basis of merit and is committed to employment equity. All qualified persons are encouraged to apply including women, persons with disabilities, visible minorities, Aboriginal Peoples, New Immigrants, people of all sexual orientations and genders, and others who may contribute to the further diversification of the company. In accordance with Canadian Immigration requirements, Canadians and permanent residents will be given priority.
Nov 30, 2021
FEATURED
SPONSORED
Full time
Food Service Supervisor (NOC 6311)
Fernie Sub Corp. o/a Subway
Job details
Location: Fernie, BC
Salary: $17.00 / hour for 30 hours / week
Vacancies: 4 vacancies
Employment groups: Students, Youth, Veterans of the Canadian Armed Forces, Visible minorities, Persons with disabilities, Indigenous people, Newcomers to Canada, Seniors, Apprentices
Terms of employment: Permanent, Full time
Start date: As soon as possible
Employment conditions: Overtime, Day, Evening, Weekend
Job requirements
Languages: English
Education: Secondary (high) school graduation certificate
Experience: 1 year to less than 2 years
Ability to Supervise: 5-10 people
Work Conditions and Physical Capabilities: Fast-paced environment, Tight deadlines, Combination of sitting, standing, walking, Standing for extended periods, Bending, crouching, kneeling, Walking
Work Location Information: On-site customer service
Personal Suitability: Flexibility, Excellent oral communication, Client focus, Team player, Effective interpersonal skills
Specific Skills: Supervise and co-ordinate activities of staff who prepare and portion food; Estimate and order ingredients and supplies; Ensure food service and quality control; Maintain records of stock, repairs, sales and wastage; Prepare and submit reports; Supervise and check assembly of trays; Establish work schedules
Additional Skills: Establish methods to meet work schedules, Train staff in job duties, sanitation and safety procedures, Prepare budget and cost estimates, Address customers' complaints or concerns
Work Setting: Fast food outlet or concession
Workers Supervised: Food and beverage servers, Food service counter attendants and food preparers, Kitchen and food service helpers
How to apply
By email: subway.fernie@yahoo.com
By mail: 441 Highway 3, Fernie, BC, V0B 1M0
In person: 441 Highway 3, Fernie, BC, V0B 1M0 from 13:30 to 15:30
How-to-apply instructions
Here is what you must include when submitting your application:
Cover letter
References attesting experience
Fernie Sub Corp. o/a Subway hires on the basis of merit and is committed to employment equity. All qualified persons are encouraged to apply including women, persons with disabilities, visible minorities, Aboriginal Peoples, New Immigrants, people of all sexual orientations and genders, and others who may contribute to the further diversification of the company. In accordance with Canadian Immigration requirements, Canadians and permanent residents will be given priority.
Cook
Job details
Location: 9322 137 Avenue, Edmonton, AB, T5E 6C2
Salary: $15.50 / hour
Vacancies: 2 Vacancies
Terms of employment: Permanent, Full time 35 hours / week
Start date: As soon as possible
Employment conditions: Morning, Day, Evening, Shift, Weekend, Night
Job requirements
Language of work
English
Education
Secondary (high) school graduation certificate
Experience
1 year to less than 2 years
Work Conditions and Physical Capabilities
Fast-paced environment, Standing for extended periods, Repetitive tasks, Work under pressure
Personal Suitability
Organized, Dependability, Flexibility, Reliability, Team player
Specific Skills
Prepare and cook complete meals or individual dishes and foods, Plan menus, determine size of food portions, estimate food requirements and costs, and monitor and order supplies, Inspect kitchens and food service areas, Train staff in preparation, cooking and handling of food, Order supplies and equipment, Supervise kitchen staff and helpers, Maintain inventory and records of food, supplies and equipment, Clean kitchen and work areas, Manage kitchen operations
Additional skills
Prepare dishes for customers with food allergies or intolerances
Work Setting
Fast food outlet or concession
How to apply
Main Contact: Arlene
Employer: Edo Japan
By email
Kcenjp.pay@hotmail.com
In person or by mail
9322 137 Avenue,
Edmonton, AB
T5E 6C2
From 01:00 to 03:00 PM
Nov 26, 2021
FEATURED
SPONSORED
Full time
Cook
Job details
Location: 9322 137 Avenue, Edmonton, AB, T5E 6C2
Salary: $15.50 / hour
Vacancies: 2 Vacancies
Terms of employment: Permanent, Full time 35 hours / week
Start date: As soon as possible
Employment conditions: Morning, Day, Evening, Shift, Weekend, Night
Job requirements
Language of work
English
Education
Secondary (high) school graduation certificate
Experience
1 year to less than 2 years
Work Conditions and Physical Capabilities
Fast-paced environment, Standing for extended periods, Repetitive tasks, Work under pressure
Personal Suitability
Organized, Dependability, Flexibility, Reliability, Team player
Specific Skills
Prepare and cook complete meals or individual dishes and foods, Plan menus, determine size of food portions, estimate food requirements and costs, and monitor and order supplies, Inspect kitchens and food service areas, Train staff in preparation, cooking and handling of food, Order supplies and equipment, Supervise kitchen staff and helpers, Maintain inventory and records of food, supplies and equipment, Clean kitchen and work areas, Manage kitchen operations
Additional skills
Prepare dishes for customers with food allergies or intolerances
Work Setting
Fast food outlet or concession
How to apply
Main Contact: Arlene
Employer: Edo Japan
By email
Kcenjp.pay@hotmail.com
In person or by mail
9322 137 Avenue,
Edmonton, AB
T5E 6C2
From 01:00 to 03:00 PM